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Eggnog Bundt Cake
Eggnog Bundt Cake
1 box yellow cake mix 1/2 cup sliced almonds 1/2 teaspoon ground nutmeg 2 tablespoons rum 2 eggs 1 1/2 cup eggnog 1/4 cup oil Arrange almonds on the bottom of a greased Bundt pan. Mix all other ingredients with an electric mixer for five minutes. Pour into the Bundt pan. Bake at 350 F for 50-60 minutes, or until a toothpick inserted in the cake comes out clean. Cool 10 minutes and then invert onto a plate. Source: http://www.cdkitchen.com/recipes/rec...Cake6266.shtml -- Rec.food.recipes is moderated by Patricia D Hill at . Only recipes and recipe requests are accepted for posting. Please allow several days for your submission to appear. Archives: http://www.cdkitchen.com/rfr/ http://recipes.alastra.com/ |
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