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Default REQUESTS from Wednesday, August 20, 2008

Stukla or Schtukla
Homemade Bisquick
Pear Preserves
bint assahn yemini pastry with honey
catsup

~~~~~~~~~

Subject: Stukla or Schtukla recipe
From: Clasina Smith >

Stukla or Schtukla recipe

Somebody asked me if I know about this German recipe. Not sure this is the spelling
but the sound of it. Made with noodles and scramble egg rolled up and cooked in a
broth. Could it be from another country and is a recipe available? Thank you. Clasina
Smith.

~~~~~~~~~

From: Hexe >
Subject: Homemade Bisquick

Bisquick is not available in Germany, if it is, it costs more than I am
willing to spend. I have a recipe for the Missouri Mix but it such a
lot to make at one time. Recipes using Bisquick usually call for 2
cups. Does anyone have a substitute recipe that makes two cups at a
time?

~~~~~~~~~

Subject: Pear Preserves
From: Ellen >

Pear Preserves
I would like to find an old time recipe for pear preserves like our grandmother use to
make.

~~~~~~~~~

Subject: patisserie
From: asish sahu >

patisserie
bint assahn yemini pastry with honey

~~~~~~~~~

Subject: catsup
From: Kate >
catsup
Am looking for a GOOD recipe using tomato sauce as a base for catsup. Help!

~~~~~~~~~


Rec.food.recipes is a moderated newsgroup; only recipes and requests for
recipes are accepted for posting. Please allow two to five days for your
submission to appear.

Lead Moderator Patricia D. Hill
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