Easy Squash Bake
 

Easy Squash Bake

submitted by butterflydog

2 cups cooked sliced yellow summer squash
2 cups crushed crackers ( butter type such as Ritz )
1 cup grated cheddar cheese
1 cup chopped onion
1 egg fork beaten
3/4 stick butter or margarine, softened
salt and pepper to taste
some grated nutmeg to taste

Mix all together and pour into a buttered casserole dish and bake 350F for
45 minutes to one hour.
Yield: 6 servings.

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