Baked Chicken With Provolone And Ziti
 

Baked Chicken With Provolone And Ziti

2 - 4 boneless chicken breasts
1/2 teaspoon basil
1/2 teaspoon dill
1/2 teaspoon garlic powder
1/4 teaspoon parsley
3 cups spagetti sauce
2 - 4 large slices provolone cheese
ziti

Put the chicken breasts in a baking pan, sprayed with a non-stick spray.
Sprinkle herbs on top of chicken breasts. Bake uncovered at 350 F for 1 hour.
Meanwhile, heat the sauce and cook the ziti separately. Once the ziti is
cooked and drained, return to the saucepan and put a pat of margarine or
butter in it. Mix well, and pour into another 1 1/2 qt sprayed baking dish.
When the chicken is finished baking, put it on top of the ziti, and sprinkle
with parmesan cheese. Pour the sauce on top of all and place the cheese on top
of the chicken. Put under the broiler until the cheese is melted and bubbly.

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