Herb Roasted Potatoes
 

Herb Roasted Potatoes

3 tablespoons Dijon mustard
2 tablespoons olive oil
1 clove garlic, chopped
1/2 teaspoon Italian seasoning
6 medium red skin potatoes, cut into chunks

Preheat oven to 425 degrees. Combine all ingredients, except potatoes.
Place potatoes in lightly greased 13x9x2-inch baking pan, toss with
mustard mixture. Bake 35 to 40 minutes or until potatoes are fork
tender, stirring occasionally

--
Rec.food.recipes is moderated by Patricia Hill at .
Only recipes and recipe requests are accepted for posting.
Please allow several days for your submission to appear.
Archives: http://www.cdkitchen.com/rfr/ http://recipes.alastra.com/