Easy Baked Pork Chops
 

Easy Baked Pork Chops

4-6 good sized pork chops, trimmed
1 can golden mushroom soup
1/2 can (use the soup can) of apple juice
1 Tbsp onion flakes
1 tsp. thyme
1 Tbsp soy sauce
Dash garlic powder

Place pork chops in deep baking dish. Mix soup, cider or apple juice,
onion flakes, thyme, soy sauce and garlic powder. Pour over, covering
the chops. Bake at 325 degrees for approximately 1 1/2 hours or until
chops are no
longer pink.


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