Recipes (moderated) (rec.food.recipes) A moderated forum. The purpose of rec.food.recipes is for posting recipes and recipe requests only. It is for the *sharing* of recipes among the readers.

Reply
 
LinkBack Thread Tools Search this Thread Display Modes
  #1 (permalink)   Report Post  
Posted to rec.food.recipes
external usenet poster
 
Posts: 193
Default Young's Bbq French Dressing

Young's Bbq French Dressing

1 10.75-ounce can condensed tomato soup
1 tablespoon sugar
1/2 cup vegetable oil
1/4 cup vinegar
1/2 teaspoon dry mustard
1/2 small onion, finely chopped
1/8 teaspoon black pepper

Combine all ingredients in a container with fitted lid and shake well or
combine all in a blender. Chill until ready to serve.
Yield 11/2 cups.

Sandy U.

--
Rec.food.recipes is moderated by Patricia Hill at .
Only recipes and recipe requests are accepted for posting.
Please allow several days for your submission to appear.
Archives:
http://www.cdkitchen.com/rfr/ http://recipes.alastra.com/
Reply
Thread Tools Search this Thread
Search this Thread:

Advanced Search
Display Modes

Posting Rules

Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are On
Pingbacks are On
Refbacks are On


Similar Threads
Thread Thread Starter Forum Replies Last Post
French Dressing and 4-H sf[_9_] General Cooking 15 17-06-2014 04:53 PM
French Dressing donny General Cooking 7 31-03-2009 05:11 PM
French Dressing BBQ sauce Jimmie D Barbecue 1 13-06-2007 04:13 AM
FRENCH DRESSING RECIPE [email protected] General Cooking 7 06-03-2007 02:06 AM
Red "French" Dressing luckytrim Recipes (moderated) 0 20-10-2003 03:53 AM


All times are GMT +1. The time now is 10:28 AM.

Powered by vBulletin® Copyright ©2000 - 2024, Jelsoft Enterprises Ltd.
Copyright ©2004-2024 FoodBanter.com.
The comments are property of their posters.
 

About Us

"It's about Food and drink"