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Preserving (rec.food.preserving) Devoted to the discussion of recipes, equipment, and techniques of food preservation. Techniques that should be discussed in this forum include canning, freezing, dehydration, pickling, smoking, salting, and distilling. |
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Raw Honey
DocsLoki wrote:
> I've never dealt with fresh honey before, but hubby purchased some > from a neighbor who keeps beehives. They honey is wonderful, but > I am noticing a "foam" on the top of the jars and the lids are pushed > outward on the jars. > > I scraped off some of the foam and put the honey in a different jar > and the "foam" reformed. > > Ok, so what is going on???? > > Loki its probably just turning to sugar on top as any type of honey basicly keeps forever, really cant go bad. did you ask the beekeeper? -- http://www.kencofish.com Ken Arnold, 401-781-9642 cell 401-225-0556 Importer/Exporter of Goldfish,Koi,rare Predators Shipping to legal states/countries only! Permalon liners, Oase & Supreme Pondmaster pumps $9.95 internet access https://sub.copper.net/promo/5339894.asp Please Note: No trees or animals were harmed in the sending of this contaminant free message We do concede that a signicant number of electrons may have been inconvenienced |
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