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| Preserving (rec.food.preserving) Devoted to the discussion of recipes, equipment, and techniques of food preservation. Techniques that should be discussed in this forum include canning, freezing, dehydration, pickling, smoking, salting, and distilling. |
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Posted to rec.food.preserving
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let the tomato games begin!
picked tomatoes earlier today and put up
14 quarts. they all sealed up plinking such a sweet sound.  just the beginning... will be doing more pickles tomorrow. songbird |
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Posted to rec.food.preserving
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let the tomato games begin!
songbird wrote:
> picked tomatoes earlier today and put up > 14 quarts. they all sealed up plinking such > a sweet sound. > > just the beginning... > > will be doing more pickles tomorrow. 9 quarts dill pickles, 15 quarts bread and butter pickles. we decided we don't need to do any more so the rest of the cucumbers we'll either eat or give away to friends who might want them. if we can't give them away then we'll take the plants out. i've decided i like pickled dill better than pickled cucumbers. songbird |
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Posted to rec.food.preserving
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let the tomato games begin!
songbird wrote:
.... > 9 quarts dill pickles, 15 quarts bread > and butter pickles. and i can't count... 10 and 17... songbird |
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