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Preserving (rec.food.preserving) Devoted to the discussion of recipes, equipment, and techniques of food preservation. Techniques that should be discussed in this forum include canning, freezing, dehydration, pickling, smoking, salting, and distilling.

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Melba's Jammin'
 
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Default PING: Annie Smith
Bernardin Book arrived today. Thanks! Has the Ball Blue Book gotten
there yet?
--
-Barb, <www.jamlady.eboard.com> An update on 7/4/04.

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