Mancha Mantel -- something new to me from Adriana's kitchen
 

Today's cooking story from Adriana's kitchen is mancha mantel. It's
pork, chicken and fruit in a chile colorado salsa with nuts. Mighty
fine eating.

http://rollybrook.com/ar-manchal.htm

This may be the last cooking show of the season. It's getting too hot
for me in the kitchen. We'll be back when the fall breezes blow. For
your summer viewing pleasure, you can enjoy reruns at your leisure;
there are 54 of them to choose from at http://rollybrook.com/kitchen.htm.

Mancha Mantel -- something new to me from Adriana's kitchen
 

On May 2, 2:52�pm, Rolly Brook > wrote:
> Today's cooking story from Adriana's kitchen is mancha mantel. It's
> pork, chicken and fruit in a chile colorado salsa with nuts. �Mighty
> fine eating.

Mancha mantel is one of the seven basic Oaxacan moles. It gets its
name from the stains it leaves in your tablecloth.

Mancha Mantel -- something new to me from Adriana's kitchen
 

Thank you Rolly. It is always good to see your posts. I certainly will
have plenty to read this summer while you are staying out of the
kitchen's heat. I am glad you are still posting. I learn so much from
you.

Mancha Mantel -- something new to me from Adriana's kitchen
 

Always a pleasure opening your contributions!!!

"Rolly Brook" > wrote in message
...
> Today's cooking story from Adriana's kitchen is mancha mantel. It's
> pork, chicken and fruit in a chile colorado salsa with nuts. Mighty
> fine eating.
>
> http://rollybrook.com/ar-manchal.htm
>
> This may be the last cooking show of the season. It's getting too hot
> for me in the kitchen. We'll be back when the fall breezes blow. For
> your summer viewing pleasure, you can enjoy reruns at your leisure;
> there are 54 of them to choose from at http://rollybrook.com/kitchen.htm.