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mediajems 13-07-2009 06:42 PM

Add a Healthy Touch of Pink to Your Recipe!
 
Gourmet cooking on a shoestring budget has never been so appealing thanks to the launch of an exotic and wholesome ‘mountain salt’ with a customer friendly price point.
‘the Salt Seller’ Whole Pink Himalayan Salt is a high grade, ancient salt which was deposited several hundred million years ago in the foothills of the Himalayan Mountains. The delicate pink tint is on account of the high mineral content which contributes to its exquisite taste and healthy reputation.
Unlike many over-priced gourmet salts currently on the market, the Salt Seller’s pink salt is retailing for £2.29 or less, for 300g, which means that you can add a touch of sparkle to your culinary masterpieces without breaking the bank or compromising on the highest quality!
Known for its rich mineral content this salt can boast of over eighty-four minerals and trace elements, including calcium, magnesium, potassium, copper and iron. The benefits and nutritional properties are impressive – aiding in eliminating toxins, balancing the body’s pH and thus contributing to alkalising, normalising blood pressure and increasing circulation and conductivity, all of which support healthy body functions generally.
“People are often told to use less salt in their diets, but by changing to whole salt instead of refined salt, they can benefit from the rich natural mineral content. These minerals help to achieve the body’s ideal inner balance, which should be similar to that of seawater, which is where the salt originated!” says Lenni Smith, founder of ‘the Salt Seller’.
Pink Himalayan Salt comes out of the earth in a state which is already of human food grade. It therefore needs no cleaning or refining and so keeps its fantastic range of natural minerals in tact.
“This salt has a particularly strong taste, so we can use less of it to stay within the RDA (Recommended Daily Allowance) of about 6 grammes, or a teaspoonful, which also means it will last even longer than other salt products,” advises Lenni.
In keeping with its totally natural source, the packaging is compostable or recyclable. This “super condiment” expands the pallet and enhances the flavours of all types of food when used in preparation, cooking or seasoning and is available from selected health food stores or order direct from Salt for Food, Health, Animal Supplement - The Salt Seller.


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