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Old 19-01-2009, 09:52 PM posted to rec.food.marketplace
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Default FA All About Pastries pastry vintage bakers manual 1920 s

All About Pastries by H G Harris & S P Borella,undated,but I would
guess to 1920s VGC ,large format, 170 pages.

A really comprehensive vintage confectioners manual on the often
tricky subject of pastries. Packed with recipes,techniques,
illustrations etc.

http://cgi.ebay.co.uk/ws/eBayISAPI.d...e=STRK:MESE:IT

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