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Super Bowl Cocktails
Here are a few party drinks for anyone who’s planning a Super Bowl event this weekend. I’m not really a beer-drinker, so I like to have a few cocktails on hand. Give these a try—there should be something here for everyone on the guest list. Cheers!
Bonecrusher: 1/2 oz. OVAL Vodka 1/2 oz. Rum 1 lemon 1/2 oz. Gin 1 shot Champagne 1 splash Sprite 1 splash grenadine syrup Mix ingredients in a cocktail shaker with ice. Serve on the rocks in a Collins glass. Gingerbread Man-tini: 1 part Beefeater Gin 1 part Hiram Walker Gingerbread Liqueur 1/2 part Fresh Sour Mix Unfiltered Apple Juice or Cider Combine ingredients in a shaker with ice. Shake vigorously and strain into a martini glass. Garnish with a cinnamon sugar rim and a lemon corkscrew. Bloody Carioca: 2 oz. Leblon Cachaça 5 oz. tomato juice ½ oz. lemon juice Tbsp. Worcestershire sauce Pinch each of: celery salt, cracked pepper, cayenne pepper, nutmeg, and onion powder. Shake all the ingredients on ice and pour into a highball rimmed with paprika. Stir well and garnish with a slice of cucumber. Red Dragon: ¾ oz. Absinthe Mata Hari ¾ oz. black cherry vodka ¼ oz. grenadine splash Sprite Fill a shaker with ice and add the first three ingredients. Shake well and strain into shot glass. Top with Sprite. |
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