General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc.

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Threads in Forum : General Cooking

		Thread / Thread Starter	Last Post	Replies	Views
		Acorn Squash? Snowfeet1	by Snowfeet1	0	935
		Using pork tenderloin as chile base SportKite1	by SportKite1	0	1,102
		PING: Barb Schaller Melba's Jammin'	by Melba's Jammin'	0	1,017
		YAMS/SWEET POTATOES modom	by modom	0	941
		Velveeta substitute for Rotel cheese dip Rich N	by zxcvbob	1	6,368
		Try canned sausage gravy? Jimmy Tango	by FERRANTE	2	3,048
		Wow, A Cooking Group! Jimmy Tango	by Wayne Boatwright	2	738
		Pork Tenderloin- Grrrrrrreat Dinner alzelt	by alzelt	0	853
		My Favorite Side Dish d.c.	by Wayne Boatwright	1	865
		Free Martha Steward recipes and crafts any sugg? Marsam1959	by readah	4	1,076
		A nice spread... d.c.	by COTTP	4	859
		Shallots Katra	by lea	1	732
		microwave frying of onions Kajikit	by Kajikit	0	1,234
		How to cool hands after working with peppers? barry in indy	by barry in indy	0	696
		RECIPE: Poppy Seed Boxty Mr. Cruise	by Mr. Cruise	0	717
		Won't Fly Right Carrie-Lou Salter	by Carrie-Lou Salter	0	682
		Annual Fall Fishing Trip Vittles Melba's Jammin'	by SCUBApix	1	689
		Rachael Ray Brad	by Brad	0	675
		OT. Time Travel Mark Shaw	by Mark Shaw	3	613
		Donald O'Connor Died Jack Schidt®	by blake murphy	4	673
		French chefs say gluttony is no sin Gina *	by blake murphy	9	627
		Duck fat from duck tail? Colin Bigam	by PENMART01	1	718
		cookware & more gone? Jeneen Sommers	by Christine	3	663
		mmm.... sausage gravy biscuits sunshine	by sunshine	0	789
		Coleman Natural Beef Question BRAINIAC	by Alex Rast	2	1,606
		Help: Beans in Chili Not Soft dr owl	by PENMART01	18	2,866
		It's ok if I post OT, but don't none of you others do it! kalanamak	by Joan Ellis	3	574
		Ping: Jack Nom De Post Melba's Jammin'	by Melba's Jammin'	0	644
		queso blanco jmcquown	by Mr. Wizard	6	1,530
		Saw Alton Brown last night! Jimmy Tango	by Harry Demidavicius	21	1,128
		Join my email support group for gourmet dieters Diane Wirth	by Diane Wirth	0	802
		Midwest Cook-In Rec. Roasted Fig W/ Gorgonzola Phil(NM)	by sf	2	568
		12 Items or Fewer! COTTP	by sf	8	579
		Today's food for the Nascar race is... Virginia Tadrzynski	by Rusty Unger	7	628
		Velveeta substitute for Rotel cheese dip Carnivore269	by Charles Gifford	1	2,264
		Olives Charles Gifford	by Charles Gifford	2	1,210
		Help! Cooking for one wescaddle	by occupant	8	933
		New Magazine? (to me) Mark Shaw	by Dimitri	8	596
		Need Help with a Noodle Concotion Dimitri	by Dimitri	0	638
		Help! Blender veg drink Anthony	by PENMART01	9	719
		Storage of fried spices? Deepak Saxena	by A.T. Hagan	3	720
		Okra Melba's Jammin'	by Sylvia	11	937
		Buying 'British' ingredients in the US - obscure items! Kajikit	by Robert Klute	2	519
		Treating a cold Sylvia	by Sylvia	0	575
		Reheating leftovers for lunch Sylvia	by Hahabogus	1	694
		nutmeg? Kevin and Katie	by A.T. Hagan	3	650
		Jelly vs. Jam Melba's Jammin'	by Frogleg	17	1,718
		Avocado ripeness question Viðrar Vel Til Loftárása	by Frogleg	2	1,017
		How long can you corn beef Rick & Cyndi	by travis	5	848
		Breadsticks like Little Caesar's? Dave K.	by Dave K.	0	1,421
		Butter Substitute for Potatoes & Veggies jmcquown	by Rick & Cyndi	6	2,044
		What else should I make???? SPOONS	by Tara	4	419
		Charcuterie Failure Ted Feuerbach	by Bob Pastorio	1	550
		Cherry Wine Vinegar John Freck	by John Freck	0	845
		Decadent dips... Carnivore269	by John Freck	2	537
		Ping Harry D. Margaret Suran	by sf	2	574
		Great Rib Idea Rusty Unger	by Rusty Unger	2	555
		Your favorite simple salad? Erika	by Charles Gifford	10	684
		Where to find the BBQ FAQ Bill Wight	by Bill Wight	0	630
		OLD cast iron? Bob Myers	by Gary	35	2,796
		*Sigh* MrAoD	by Bob Pastorio	5	744
		Cooking chicken..help!! Richard Periut	by Hahabogus	3	616
		Vegetable Oil or Olive Oil Sylvia	by Rosie Miller	4	724
		Last Post Mistake Rusty Unger	by PENMART01	1	605
		Akebia Recipe Andrew	by Peter Aitken	1	698
		Blue garlic!!! loui	by Bob Pastorio	5	581
		I'm buying a smoker today - What can I smoke? [email protected]	by Ada Ma	4	675
		Burning hands, how bout up your nose? Jack Schidt®	by Gary	13	609
		My poor daughter travis	by travis	14	747
		Cranberry Beans-How do you cook them? Kswck	by travis	5	5,570
		Wanted: Onion Bread with LOTS of Onions Bob Sisson	by	1	644
		Duck Eggs Randy Price	by Julia Altshuler	6	737
		visiting Julia's kitchen Gina *	by Blair P. Houghton	15	1,163
		That Food Network Brownie Contest Melba's Jammin'	by Rick & Cyndi	22	813
		Q about pasta shells w/ seafood Helen C.	by Hahabogus	3	796

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