General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc.

Reply
 
LinkBack Thread Tools Search this Thread Display Modes
  #1 (permalink)   Report Post  
Posted to rec.food.cooking
external usenet poster
 
Posts: 6,726
Default Restaurant Slang was ( JILL: What does the word "slammed mean".

Michael "Dog3" Lonergan wrote:
> This is mainly for nancree and others that are not familiar with
> restaurant slang. This list is fairly comprehensive, although there
> are many more.
>
> http://www.forfengdesigns.com/Restauranting/id7.htm
>
> Michael


This is too funny! Brings back a lot of memories. Yo, Expo!! (laughing)
Long time ago. The expediter was the equivalent of Gordon Ramsay in a less
expensive restaurant. <G> Thanks for the memories, Michael.

Jill <--worked back of the house and front of the house


Reply
Thread Tools Search this Thread
Search this Thread:

Advanced Search
Display Modes

Posting Rules

Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are On
Pingbacks are On
Refbacks are On


Similar Threads
Thread Thread Starter Forum Replies Last Post
Perhaps "Old Dog Face" Jill McQuown does not know the definition of "shilling." Bryan-TGWWW General Cooking 3 14-03-2015 02:01 AM
* The word "chocolate" is said to derive from the Mayan "xocoatl";cocoa from the Aztec werwiniskp Baking 0 02-04-2009 05:14 PM
The word "chocolate" is said to derive from the Mayan "xocoatl"; dkeroeko Baking 0 21-03-2009 01:36 PM
JILL: What does the word "slammed mean". nancree General Cooking 18 21-08-2006 03:23 PM
Restaurant Slang was ( JILL: What does the word "slammed mean". nancree General Cooking 0 20-08-2006 12:12 AM


All times are GMT +1. The time now is 07:28 PM.

Powered by vBulletin® Copyright ©2000 - 2024, Jelsoft Enterprises Ltd.
Copyright ©2004-2024 FoodBanter.com.
The comments are property of their posters.
 

About Us

"It's about Food and drink"