1 pint frozen strawberries, sweetened or unsweetened as you prefer
8 ounces pineapple juice
1 can cream of coconut
4 ounces Rum (Alot of people like Malibu, since it's coconut flavored. We like Pyrat
Rum)
3-4 cups ice

Use your blender to make a puree out of the strawberries. If you have a dessert
squeeze bottle, it makes this look even better. Set aside and rinse out the blender
pitcher. Add the rest of the ingredient to the pitcher and blend until smooth. Use
the squeeze bottle to make a swirl of strawberry puree all around the inside of the
glass and then fill with the pina colada. If you do it quickly, it makes lovely
designs all around the glass. And the taste is quite good, too!

"Nexis" > wrote in message news:TyGqg.2560$5K2.379@fed1read03...
>1 pint frozen strawberries, sweetened or unsweetened as you prefer
> 8 ounces pineapple juice
> 1 can cream of coconut
> 4 ounces Rum (Alot of people like Malibu, since it's coconut flavored. We like
> Pyrat Rum)
> 3-4 cups ice
>
> Use your blender to make a puree out of the strawberries. If you have a dessert
> squeeze bottle, it makes this look even better. Set aside and rinse out the blender
> pitcher. Add the rest of the ingredient to the pitcher and blend until smooth. Use
> the squeeze bottle to make a swirl of strawberry puree all around the inside of the
> glass and then fill with the pina colada. If you do it quickly, it makes lovely
> designs all around the glass. And the taste is quite good, too!
>

Sorry, husband hit the send button when I stepped away from the desk

Here's the other recipe:

Tropical Aquas

4 ounces pineapple juice
2 ounces orange juice
2 ounces peach schnapps
2 ounces blue Curacao

Shake all ingredients together in a cocktails shaker with ice. Serve with a pineapple
wedge.

kimberly

Nexis wrote:
> "Nexis" > wrote in message news:TyGqg.2560$5K2.379@fed1read03...
>> 1 pint frozen strawberries, sweetened or unsweetened as you prefer
>> 8 ounces pineapple juice
>> 1 can cream of coconut
>> 4 ounces Rum (Alot of people like Malibu, since it's coconut flavored. We like
>> Pyrat Rum)
>> 3-4 cups ice
>>
>> Use your blender to make a puree out of the strawberries. If you have a dessert
>> squeeze bottle, it makes this look even better. Set aside and rinse out the blender
>> pitcher. Add the rest of the ingredient to the pitcher and blend until smooth. Use
>> the squeeze bottle to make a swirl of strawberry puree all around the inside of the
>> glass and then fill with the pina colada. If you do it quickly, it makes lovely
>> designs all around the glass. And the taste is quite good, too!
>>
>


I discovered those when we were in Hawaii last year and got the same
died-and-went-to-heaven reaction as my first pina colada in the early
1970's in Puerto Rico. Wow, are they good!

gloria p