General Cooking ( For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc.

LinkBack Thread Tools Search this Thread Display Modes
  #2 (permalink)   Report Post  
Posts: n/a
Default Shallots

Craig Welch wrote:
> Katra wrote:
>>>> I've never used shallots raw and wouldn't expect them to be very
>>>> good that way. They lend themselves to sauces and things. Cooked,
>>>> they shouldn't be strong or bitter at all.
>>> Chopped raw shallots end up in most of my sandwiches.

>> With what kinds of dressings?
>> They seem rather strong to me so usually end up in stir fry's, stews
>> and soups.

> I don't usually put any kind of dressing in a sandwich.
> A typical sandwich might include bread, butter, tomato, beetroot,
> shallot.

I like mashed egg & shallot.

Home from Rome

Thread Tools Search this Thread
Search this Thread:

Advanced Search
Display Modes

Posting Rules

Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are On
Pingbacks are On
Refbacks are On

Similar Threads
Thread Thread Starter Forum Replies Last Post
shallots sf[_9_] General Cooking 21 11-07-2015 02:32 AM
Shallots! Julie Bove[_2_] General Cooking 20 25-09-2014 05:31 AM
Shallots Mr. Bill[_2_] General Cooking 6 12-06-2010 09:37 PM
Uses for shallots Julie Bove Diabetic 26 21-03-2009 04:07 AM

All times are GMT +1. The time now is 03:29 PM.

Powered by vBulletin® Copyright ©2000 - 2024, Jelsoft Enterprises Ltd.
Copyright 2004-2024
The comments are property of their posters.

About Us

"It's about Food and drink"