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Default Deep fried honey chicken with sesame seeds

At my old uni La Trobe in Melbourne I was able to buy these absolute
delicious honey chicken pieces with sesame seeds sprinkled on them at a
Chinese/Vietnamese take away shop. After I moved back here to Norway I
haven't been able to find these anywhere and so I was wondering if
anyone has a recipe to make these? They looked sort of golden with a
smooth honey-like coating that was a bit crisp to chew on. Does anyone
know what I'm talking about? A recipe for this would be highly
appreciated!

Cheers,
Håvard

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