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Old 30-01-2006, 02:49 AM posted to rec.food.cooking
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Default Frozen Before Baking: Alter Recipe How?

Hi all,

I froze before baking some of the cinnamon rolls discussed in this
thread:
http://groups.google.com/group/rec.f...9ec3a5b3dd0 9

How should I alter the cooking temperature or time to accomodate the
frozen rolls?

Thanks!

Evan

BTW, these rolls turned out fabulous!!!


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Old 30-01-2006, 03:08 AM posted to rec.food.cooking
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Default Frozen Before Baking: Alter Recipe How?

On 29 Jan 2006 18:49:20 -0800, wrote:

Hi all,

I froze before baking some of the cinnamon rolls discussed in this
thread:
http://groups.google.com/group/rec.f...9ec3a5b3dd0 9

How should I alter the cooking temperature or time to accomodate the
frozen rolls?

Usually people let them thaw first, then bake. There is also a
traditional second rising - but I guess you didn't allow for that.
--

Practice safe eating. Always use condiments.
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Old 30-01-2006, 03:13 AM posted to rec.food.cooking
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Default Frozen Before Baking: Alter Recipe How?

I did do the second rising. They are big and fat!

E

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Old 30-01-2006, 03:43 AM posted to rec.food.cooking
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Default Frozen Before Baking: Alter Recipe How?

On 29 Jan 2006 19:13:34 -0800, wrote:

I did do the second rising. They are big and fat!

The second rising is usually *after* they thaw.
I'd just thaw them and bake as usual.
--

Practice safe eating. Always use condiments.


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