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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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it sounded like a great idea to me too.
Am trying to hint to my s.o. that this would be a great idea for next month! |
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Cynthia forwarded:
> "Extreme home cooking can be as interactive as you want," says Luna, who > left the Oval Room to continue doing what he enjoys most - sharing his > kitchen craft with foodies. "Whether you want a personal chef for the > night without breaking the bank or whether you want to learn how to serve > a five-course meal to entertain your friends, the choice is yours." What makes it "extreme"? Does he festoon the kitchen with broken glass and barbed wire? Bob |
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Michael "Dog3" Lonergan wrote:
> "Cynthia" > looking for trouble wrote in > ups.com: > >> For Immediate Release >> January 4, 2006 >> >> Chef Paul Luna Leaves DC Restaurant & >> Breaks Into Homes in 2006 >> Offers Extreme Cooking Classes in the Comfort of Washington Area >> Homes >> >> Washington, D.C. - In the spirit of reinventing himself this New >> Year, Chef Paul Luna is launching Extreme Home Cooking for residents >> in the greater Washington area, including Virginia and Maryland. >> >> With promotional prices for January starting at $20.06 an hour for a >> party of four, Chef Luna brings fine dining to Washington area homes >> and serves up a four or five-course meal of the customers' choosing >> - whether for breakfast, brunch, lunch, tea or dinner. All customers >> need to do is contact Chef Luna at to book a >> date, brainstorm dishes and be hungry to experience fine dining in >> his or her own space. > > <scissored> > > I wish we had someone like him in St. Louis. I think it would be fun > to accompany him from start to finish. Shopping, cooking, > presentation and all of it would be fun to learn from a pro. Thanks > for the post. > > Michael My brother Scott didn't get to do the shopping with experience but he did have a chance to attend free cooking classes (courtesy of his real estate agent) at a local bistro, Jarrett's. The menu is below: http://www.jarretts.com/menu.htm I've posted the recipe for Crustacean Cocktail several times. It's delicious! It would be great to have the chef come into your home. Jill |
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LOL!
think the "Extreme" term is an extension of the name he used when he was offering cooking classes at the restaurant here, in downtown DC. The idea was that the guests could experience a restaurant kitchen to prepare their own meals, but if there was a sudden influx of people, the "extreme students" (or whatever you wanna call them) would have to roll up their sleeves and help out. You know, "a day in the life of a chef" or whatever. Anyway, the "brand extension" is just a guess on my part... |
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Michael "Dog3" Lonergan wrote:
> "jmcquown" > looking for trouble wrote in > : > >> Michael "Dog3" Lonergan wrote: >>> "Cynthia" > looking for trouble wrote in >>> ups.com: >>> >>>> For Immediate Release >>>> January 4, 2006 >>>> >>>> Chef Paul Luna Leaves DC Restaurant & >>>> Breaks Into Homes in 2006 >>>> Offers Extreme Cooking Classes in the Comfort of Washington Area >>>> Homes >>>> >>>> Washington, D.C. - In the spirit of reinventing himself this New >>>> Year, Chef Paul Luna is launching Extreme Home Cooking for >>>> residents in the greater Washington area, including Virginia and >>>> Maryland. >>>> >>>> With promotional prices for January starting at $20.06 an hour for >>>> a party of four, Chef Luna brings fine dining to Washington area >>>> homes and serves up a four or five-course meal of the customers' >>>> choosing - whether for breakfast, brunch, lunch, tea or dinner. >>>> All customers need to do is contact Chef Luna at >>>> to book a >>>> date, brainstorm dishes and be hungry to experience fine dining in >>>> his or her own space. >>> >>> <scissored> >>> >>> I wish we had someone like him in St. Louis. I think it would be >>> fun to accompany him from start to finish. Shopping, cooking, >>> presentation and all of it would be fun to learn from a pro. Thanks >>> for the post. >>> >>> Michael >> >> My brother Scott didn't get to do the shopping with experience but >> he did have a chance to attend free cooking classes (courtesy of his >> real estate agent) at a local bistro, Jarrett's. The menu is below: >> >> http://www.jarretts.com/menu.htm >> >> I've posted the recipe for Crustacean Cocktail several times. It's >> delicious! >> >> It would be great to have the chef come into your home. >> >> Jill > > Hmmm... I wonder if I could convince Tyler Florence to come over for > $20 an hour? > > Michael <- running away from Jill Again, only if you are wearing ruby slippers or sprinkled glitter around! Click your heals together twice and say "OMG,. these shoes *really hurt!*... then amend it to say, "There's no thing like Tyler Florence in my home" ![]() I don't have cable but I googled; he *is* cute! Jill |
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>>
>> It would be great to have the chef come into your home. >> >> Jill > > Hmmm... I wonder if I could convince Tyler Florence to come over for $20 > an > hour? > > Michael <- running away from Jill > There would be other things on my mind besides cooking. Never to old, Dee Dee |
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