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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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That Swiss Steak I froze a month ago.
Was fantastic for supper tonight. I'll be doing THAT again!
-Barb,enjoying 60 deg and thunderstorms in Minneapolis -- http://www.jamlady.eboard.com, updated 11-9-05 finishing in four parts the trip report from our vacation time in San Francisco for Nephew Pat's wedding last weekend. |
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That Swiss Steak I froze a month ago.
On Sat 12 Nov 2005 06:36:38p, Thus Spake Zarathustra, or was it Melba's
Jammin'? > Was fantastic for supper tonight. I'll be doing THAT again! It's so nice to pull something out, heat it up, and eat. No muss, no fuss. -- Wayne Boatwright *¿* _____________________________________________ A chicken in every pot is a *LOT* of chicken! |
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That Swiss Steak I froze a month ago.
Melba's Jammin' wrote:
> > Was fantastic for supper tonight. I'll be doing THAT again! Really? Based on the title, I was guessing that the body of the message would say it was walking and talking and asking for government assistance. (Won't get it from this administration, unless it's got a subcontract from Halliburton. :-) |
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