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On 26 Aug 2005 13:46:57 -0700, "nancree" > wrote:
>Hi, Nancy, > >Why now boil a half dozen or more? >--Slice them into salads >--Make deviled eggs >--Creamed quartered eggs on toast--especially good when sauteed >mushrooms and dash of Wordestershire are added. That sounds SO GOOD! I've never had such an animal before and am wishing I had some mushrooms in the pantry. I wonder how soaked and drained dried shiitakes would be?! TammyM, drooling (how unladylike!) |
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