General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc.

Reply
 
LinkBack Thread Tools Search this Thread Display Modes
  #1 (permalink)   Report Post  
Old 11-08-2005, 01:40 AM
Cindy Fuller
 
Posts: n/a
Default Reading material

This week's US News & World Report has a long feature on food in
America. I've only skimmed it, but it looks interesting. Not quite as
complete as Evan Jones's American Food or Jane & Michael Stern's
American Gourmet or Square Meals--no recipes.

Cindy

--
C.J. Fuller

Delete the obvious to email me

Reply
Thread Tools Search this Thread
Search this Thread:

Advanced Search
Display Modes

Posting Rules

Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are On
Pingbacks are On
Refbacks are On


Similar Threads
Thread Thread Starter Forum Replies Last Post
Cutting board material [email protected]\(no spam\) Cooking Equipment 1 16-05-2007 11:21 PM
Best material for a metal willy [email protected] General Cooking 4 02-05-2006 03:36 PM
grill material question [email protected] Barbecue 1 27-06-2005 03:42 AM
Roasting Pan material? Renee General Cooking 52 21-09-2004 06:17 PM
material for jelly bag? William R. Watt Preserving 17 14-05-2004 09:44 PM


All times are GMT +1. The time now is 08:39 PM.

Powered by vBulletin® Copyright ©2000 - 2019, Jelsoft Enterprises Ltd.
Copyright ©2004-2019 FoodBanter.com.
The comments are property of their posters.
 

About Us

"It's about Food and drink"

 

Copyright © 2017