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Old 22-07-2005, 04:23 AM
kate_36
 
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Default hi, another newbie!!

Just joined...
I love cooking, discussing and reading about food/recipes, so hope I'm
in good company!!
just browsing the messages!


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Old 22-07-2005, 05:36 AM
Wayne Boatwright
 
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On Thu 21 Jul 2005 08:23:28p, kate_36 wrote in rec.food.cooking:

Just joined...
I love cooking, discussing and reading about food/recipes, so hope I'm
in good company!!
just browsing the messages!


Welcome, and enjoy!!!

--
Wayne Boatwright **
____________________________________________

Give me a smart idiot over a stupid genius any day.
Sam Goldwyn, 1882-1974


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Old 22-07-2005, 06:05 AM
Sheldon
 
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kate_36 wrote:
Just joined...
I love cooking, discussing and reading about food/recipes, so hope I'm
in good company!!
just browsing the messages!


Welcome... 36 eh... yum!

Sheldon

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Old 22-07-2005, 08:58 AM
jmcquown
 
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kate_36 wrote:
Just joined...
I love cooking, discussing and reading about food/recipes, so hope I'm
in good company!!
just browsing the messages!


Hi Kate... we have another Kate (or maybe two) here as well. Welcome to the
newsgroup and don't let the flames get to you

I'm known as a soupaholic, aka the "soup queen".

Jill


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Old 22-07-2005, 11:19 AM
-L.
 
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kate_36 wrote:
Just joined...
I love cooking, discussing and reading about food/recipes, so hope I'm
in good company!!
just browsing the messages!


Welocme Kate. Post away!

-L.



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Old 22-07-2005, 12:42 PM
I-zheet M'drurz
 
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Default

Sheldon stepped up and spewed -
kate_36 wrote:


Just joined...
I love cooking, discussing and reading about food/recipes, so
hope I'm in good company!!
just browsing the messages!


Welcome to the land of name-dropping, subject-changing, Adult ADD-
suffering blowhards. My only advice is that if you don't catch a
thread at the beginning, just ignore it and walk away. After 1 or
2 replies it typically decays into the ever-present "regulars"
telling you about their favorite expensive gadget or exotic
ingredient, or the fancy restaurants they've visited lately,
totally ignoring the original subject. Chaos, rudeness and self-
righteous chest thumping are the normal MO here.

Welcome... 36 eh... yum!


Careful, Studley. That could be short for "1936".

(If not...I SAW HER FIRST!!!)

--
_________________________________________
If u are gonna say that I said something,
please say what I REALLY said. ($1 Earl)
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Old 22-07-2005, 08:00 PM
Jeff Bienstadt
 
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kate_36 wrote:

Just joined...
I love cooking, discussing and reading about food/recipes, so hope I'm
in good company!!
just browsing the messages!


Welcome to the table.

---jkb

--
Velveeta is cheese to the degree that bologna is prosciutto.
-- Saerah, rec.food.cooking



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