hi, another newbie!!
 

Just joined...
I love cooking, discussing and reading about food/recipes, so hope I'm
in good company!!
just browsing the messages!

On Thu 21 Jul 2005 08:23:28p, kate_36 wrote in rec.food.cooking:

> Just joined...
> I love cooking, discussing and reading about food/recipes, so hope I'm
> in good company!!
> just browsing the messages!

Welcome, and enjoy!!!

--
Wayne Boatwright *¿*
____________________________________________

Give me a smart idiot over a stupid genius any day.
Sam Goldwyn, 1882-1974


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kate_36 wrote:
> Just joined...
> I love cooking, discussing and reading about food/recipes, so hope I'm
> in good company!!
> just browsing the messages!

Welcome... 36 eh... yum!

Sheldon

kate_36 wrote:
> Just joined...
> I love cooking, discussing and reading about food/recipes, so hope I'm
> in good company!!
> just browsing the messages!

Hi Kate... we have another Kate (or maybe two) here as well. Welcome to the
newsgroup and don't let the flames get to you :)

I'm known as a soupaholic, aka the "soup queen".

Jill

kate_36 wrote:
> Just joined...
> I love cooking, discussing and reading about food/recipes, so hope I'm
> in good company!!
> just browsing the messages!

Welocme Kate. Post away!

-L.

Sheldon stepped up and spewed -
> kate_36 wrote:

>> Just joined...
>> I love cooking, discussing and reading about food/recipes, so
>> hope I'm in good company!!
>> just browsing the messages!

Welcome to the land of name-dropping, subject-changing, Adult ADD-
suffering blowhards. My only advice is that if you don't catch a
thread at the beginning, just ignore it and walk away. After 1 or
2 replies it typically decays into the ever-present "regulars"
telling you about their favorite expensive gadget or exotic
ingredient, or the fancy restaurants they've visited lately,
totally ignoring the original subject. Chaos, rudeness and self-
righteous chest thumping are the normal MO here.

> Welcome... 36 eh... yum!

Careful, Studley. That could be short for "1936".

(If not...I SAW HER FIRST!!!)

--
_________________________________________
If u are gonna say that I said something,
please say what I REALLY said. ($1 Earl)

kate_36 wrote:

> Just joined...
> I love cooking, discussing and reading about food/recipes, so hope I'm
> in good company!!
> just browsing the messages!

Welcome to the table.

---jkb

--
Velveeta is cheese to the degree that bologna is prosciutto.
-- Saerah, rec.food.cooking