....instead of chickpeas. Do you think it would be good, or would it suck?

Best regards,
Bob

"zxcvbob" > wrote in message
...
> ...instead of chickpeas. Do you think it would be good, or would it suck?
>
> Best regards,
> Bob

Pretty much any type of bean can be used with good results. Soybeans are
very good as hummous.

"zxcvbob" > wrote in message
...
> ...instead of chickpeas. Do you think it would be good, or would it suck?
>
> Best regards,
> Bob

It is fine - not quite the same, of course, but very good.


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Peter Aitken

Remove the crap from my email address before using.

zxcvbob wrote:
>
> ...instead of chickpeas. Do you think it would be good, or would it suck?

I like most soybean foods so one day I bought a bottle of Soy Butter
that's a substitute for folks allergic to peanuts. Gag me with a
spoon coated with brown slime! On the other hand soy bean paste
makes tofu and tofu absorbs other flaovers. Since hummus has chick
peas plus sesame tahini plus garlic plus olive oil, the other
ingredients should supply okay flavor.

So it sounds like one of those things I'd have to try to find out if
it's good or bad.

In article >, zxcvbob
> wrote:

> ...instead of chickpeas. Do you think it would be good, or would it suck?

Don't know. The real question is what is the Arabic word for
soybeans?

Regards,
Ranee

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Remove do not and spam to e-mail me.

"The God who made the world and everything in it, being Lord of
heaven and earth, does not live in shrines made by man." Acts 17:24

I've had it and it was good. Lighter and brighter than traditional hummus.
Of course, I'm sure there are tons of different recipes for it, so who knows
whether they'll all be good.

Christine
"zxcvbob" > wrote in message
...
> ...instead of chickpeas. Do you think it would be good, or would it suck?
>
> Best regards,
> Bob