REQ: Recipe for Rosoff's Sauerkraut
Does anyone have the recipe for Rosoff's Sauerkraut? This brand used to
be sold in the Northeast (Boston area), but it can no longer be found in the stores. The recipe they used was much sweeter than other bottled sauerkrauts, and made a delicious cabbage soup. I have never found anything else like it on the market, and so would like to re-create if at all possible. TIA |
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