Home |
Search |
Today's Posts |
|
General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
Reply |
|
LinkBack | Thread Tools | Display Modes |
|
|||
|
|||
OT sorta: Cocktails Anyone?
One time on Usenet, Dog3 > said:
> Ewwww... I'm sorry but this really grossed me out. As curious and liberal > as I am about tasting, eating and drinking different things, these > cocktails are too much for me. > > Michael I like frogs, just not in my beverages, please. :P > Fri Apr 29,12:08 PM ET REUTERS > > LIMA, Peru (Reuters) - Peruvian officials saved some 4,000 endangered frogs > from being whizzed into popular drinks <snip> Now that's an interesting turn of phrase. It's a shame they have to use endangered frogs... -- Jani in WA ~ mom, vid gamer, novice cook ~ "The ships hung in the sky in much the same way that bricks don't" - D. Adams, HGTTG |
|
|||
|
|||
On Sat 30 Apr 2005 05:20:42a, Dog3 wrote in rec.food.cooking:
> Ewwww... I'm sorry but this really grossed me out. As curious and liberal > as I am about tasting, eating and drinking different things, these > cocktails are too much for me. > > Michael Make mine a Frogtini, with extra olives! -- Wayne Boatwright *¿* ____________________________________________ Give me a smart idiot over a stupid genius any day. Sam Goldwyn, 1882-1974 |
|
|||
|
|||
Dog3 > wrote in message
1... ==> Frogs in a blender; Reuters article elided <== > Ewwww... I'm sorry but this really grossed me out. > As curious and liberal as I am about tasting, eating > and drinking different things, these cocktails are too > much for me. That's cuz you're so set in your ways! <EG> The "I'm right there with ya" Ranger |
|
|||
|
|||
On Sat 30 Apr 2005 07:22:51a, The Ranger wrote in rec.food.cooking:
> Dog3 > wrote in message > 1... > ==> Frogs in a blender; Reuters article elided <== >> Ewwww... I'm sorry but this really grossed me out. >> As curious and liberal as I am about tasting, eating >> and drinking different things, these cocktails are too much for me. > > That's cuz you're so set in your ways! <EG> > > The "I'm right there with ya" Ranger Don't want no complaining when you complain you've got a frog in your throat! -- Wayne Boatwright *¿* ____________________________________________ Give me a smart idiot over a stupid genius any day. Sam Goldwyn, 1882-1974 |
|
|||
|
|||
Wayne Boatwright > wrote in message
... > On Sat 30 Apr 2005 07:22:51a, The Ranger wrote in rec.food.cooking: > > Dog3 > wrote in message 1... > > ==> Frogs in a blender; Reuters article elided <== > >> Ewwww... I'm sorry but this really grossed me out. > >> As curious and liberal as I am about tasting, eating > >> and drinking different things, these cocktails are too > >> much for me. > >> > > That's cuz you're so set in your ways! <EG> > > > > The "I'm right there with ya" Ranger > > > Don't want no complaining when you complain you've > got a frog in your throat! > Fine... I promise not to croak after your try one. <G> The Ranger |
|
|||
|
|||
On Sat 30 Apr 2005 08:19:25a, The Ranger wrote in rec.food.cooking:
> Wayne Boatwright > wrote in message > ... >> On Sat 30 Apr 2005 07:22:51a, The Ranger wrote in rec.food.cooking: >> > Dog3 > wrote in message >> > 1... ==> Frogs in >> > a blender; Reuters article elided <== >> >> Ewwww... I'm sorry but this really grossed me out. >> >> As curious and liberal as I am about tasting, eating >> >> and drinking different things, these cocktails are too >> >> much for me. >> >> >> > That's cuz you're so set in your ways! <EG> >> > >> > The "I'm right there with ya" Ranger >> > >> Don't want no complaining when you complain you've >> got a frog in your throat! >> > Fine... I promise not to croak after your try one. <G> > > The Ranger LOL! Deal, but I'll need a pitcher of martinis before that frogtail! -- Wayne Boatwright *¿* ____________________________________________ Give me a smart idiot over a stupid genius any day. Sam Goldwyn, 1882-1974 |
|
|||
|
|||
Dog3 wrote:
> Ewwww... I'm sorry but this really grossed me out. As curious and liberal > as I am about tasting, eating and drinking different things, these > cocktails are too much for me. > > Michael You should come live in Africa.... they eat all sortsa strange things here too... Mopani worm, anyone? |
|
|||
|
|||
No grosser than bear bile.
```````````````````` On Sat, 30 Apr 2005 12:20:42 GMT, Dog3 wrote: > Ewwww... I'm sorry but this really grossed me out. As curious and liberal > as I am about tasting, eating and drinking different things, these > cocktails are too much for me. > > Michael > > Fri Apr 29,12:08 PM ET REUTERS > > LIMA, Peru (Reuters) - Peruvian officials saved some 4,000 endangered frogs > from being whizzed into popular drinks after they were found hidden in an > abattoir. <snipped for Rona> |
|
|||
|
|||
Dog3 wrote:
> Ewwww... I'm sorry but this really grossed me out. As curious and > liberal as I am about tasting, eating and drinking different things, > these cocktails are too much for me. > > Michael > > Fri Apr 29,12:08 PM ET REUTERS > > LIMA, Peru (Reuters) - Peruvian officials saved some 4,000 endangered > frogs from being whizzed into popular drinks after they were found > hidden in an abattoir. > > "We were checking the fridges when out jumped a frog. It had escaped, > they were in big crates," a spokesman for Lima city hall said on > Thursday. > No thank you. Crustacean Cocktail (from Jarrett's in Memphis) 1-1/2 c. Mixed Citrus Juice 2 c. V-8 Juice splash Olive Oil 1 Poblano pepper (diced fine) 1 Red Bell (diced fine) 1/2 Red Onion (diced fine) 1/2 bunch of cilantro (chopped) 1 tsp. ground coriander 1 tsp. cumin 2 seeded and diced jalapenos 2 oz. Simple Syrup 1 oz. Sambal Shrimp, shelled & deveined Lobster meat, picked over 1-1/2 cups mixed citrus juice; 2 c. V-8 Juice; 1c. Olive Oil; 1 Poblano pepper (diced fine); 1 Red Bell (diced fine); 1/2 Red Onion (diced fine) 1/2 bunch of cilantro, (chopped); 1 tsp. ground coriander; 1 tsp. cumin. Blend the juices herbs and spices together. Chill well. Portion: 4 Shrimp (21-25 count) and 2 oz. Lobster meat into dessert glasses. Pour the juice over the top. Garnish with Avocado Tomato Salsa. (sorry, don't have the recipe for that) Jill |
Reply |
Thread Tools | Search this Thread |
Display Modes | |
|
|
Similar Threads | ||||
Thread | Forum | |||
Sorta OT | General Cooking | |||
Sorta back | General Cooking | |||
We're Ba-ack! (sorta) | General Cooking | |||
[Sorta OT] TV oranges? | General Cooking |