I like to use food jars for storing barley, spices, etc.

Perfect sized jars are pickle jars and spaghetti-sauce jars.

How do I get the lingering smell out of the screw-cap ?
I've tried washing, soaking, soaking in baking soda solution.....
No luck so far. The pickle lid still smells pickly !

????

<rj>

In article >,
wrote:

> I like to use food jars for storing barley, spices, etc.

> No luck so far. The pickle lid still smells pickly !
>
> ????
>
> <rj>

Let it sit on a jar of spaghetti sauce for a while. (I've got a million
good ideas.)
Or put a little vanilla in a jar and cover it.
--
-Barb, <www.jamlady.eboard.com> 2005 Pirohy Marathon pics added 1-23-05.
"I read recipes the way I read science fiction: I get to the end and
say,'Well, that's not going to happen.'" - Comedian Rita Rudner,
performance at New York, New York, January 10, 2005.