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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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Yes, I will research this online. Long story short, my new guy made the
mistake of going to Inchin Bamboo for dinner last night. It's a chain place. Indian/Asian fusion type food, based out of TX I think. There wasn't much open when he got there. Restaurants are either closed for good or closed early due to Covid, and add in the holiday. He wanted a long time to try to place an order, but they closed before he could order. They apologized, but gave him some food for free. We couldn't tell what it was. Some kind of chicken and noodles and way too much white rice. He had intended to eat it in the car and then go home. Instead, he called and asked if he could come over and heat it in my microwave as it was cold when they gave it to him. I had made turkey and stuffing, but I thought that wouldn't appeal to him given that he is from Tanzania. I am not familiar with their cuisine. He does cook. He even has a rice pot that he loves. Said he made chicken soup in it. The soup had potatoes, carrots, other vegetables and was seasoned with and ginger and cilantro. So I know those two things. But... Whatever this crap was that they gave him, couldn't be helped even with the tiny container of red sauce that they gave him. So he began looking in my kitchen for something with heat to it. All I could think of was Mexican type salsas and such or red pepper flakes. I did have Sirracha. But it's gone now. So... What sort of things should I buy if a similar situation arises? As in prepared sauces or spices? Oh and, although he didn't eat much of the food, it gave him stomach pains. And... I you eat this kind of food, what are some dishes I could make that don't involve perishable items that I might not have. I will research it but want a dish or two that I can make on the fly if I need to. He mentioned something with coconut and bananas and also Chapatti (sp?) or Roti that his aunt makes. He said he was eating that daily but it raised his cholesterol so had to give it up. He now tries to eat a lower fat diet. I can make really good pita bread so he might like that. Thanks! |
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