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I have a pure marble slab off an old antique washstand
I use for pouring out my English Toffee syrup cooked to 310F!
PURE real marble too! The GOOD STUFF! See http://KutheChocolates.com for the story of how I've been makingg Christmas Candy for YEARS! Since the 1980's! John Kuthe, Climate Anarchist, Suburban Renewalist and Vegetarian |
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