OT I JUST made a bartch of my Baked Beans (which never saw an oven!)
 

4 lbs of dried beans, soaked
3 LARGE red onions, chopped
1 Head Garlic, minced
1/2 lb BACON, rendered of fat to precook/fry onions/garlic
5 Beef Bouillon Cubes
16oz Tomato Paste
Fresh and canned Black Pepper
Brown Sugar
Molasses
Sweet Paprika
Cayenne pepper to taste
Bay Leaves
Bacon (fried!)

:-)

Beats the HECK out of Bush's CANNED BEANS!

John Kuthe, Climate Anarchist and Amateur CHEF!

OT I JUST made a bartch of my Baked Beans (which never saw an oven!)
 

On Sunday, August 11, 2019 at 11:53:47 AM UTC-5, John Kuthe wrote:
> 4 lbs of dried beans, soaked
> 3 LARGE red onions, chopped
> 1 Head Garlic, minced
> 1/2 lb BACON, rendered of fat to precook/fry onions/garlic
> 5 Beef Bouillon Cubes
> 16oz Tomato Paste
> Fresh and canned Black Pepper
> Brown Sugar
> Molasses
> Sweet Paprika
> Cayenne pepper to taste
> Bay Leaves
> Bacon (fried!)
>
> :-)
>
> Beats the HECK out of Bush's CANNED BEANS!
>
> John Kuthe, Climate Anarchist and Amateur CHEF!

BATCH! And this post is NOT OT! ;-)

John Kuthe...

OT I JUST made a bartch of my Baked Beans (which never saw an oven!)
 

John Kuthe wrote:

> 4 lbs of dried beans, soaked
> 3 LARGE red onions, chopped
> 1 Head Garlic, minced
> 1/2 lb BACON, rendered of fat to precook/fry onions/garlic
> 5 Beef Bouillon Cubes
> 16oz Tomato Paste
> Fresh and canned Black Pepper
> Brown Sugar
> Molasses
> Sweet Paprika
> Cayenne pepper to taste
> Bay Leaves
> Bacon (fried!)
>
> :-)
>
> Beats the HECK out of Bush's CANNED BEANS!
>
> John Kuthe, Climate Anarchist and Amateur CHEF!


Still, made in a FEELTHY kitchen, crawling with E.coli, salmonella and other puke - inducing nasties...a toilet bowl is far more sanitary than your dizgusting cooking grotto...

Just thinking about you 'cooking' makes me retch...

--
Best
Greg

OT I JUST made a bartch of my Baked Beans (which never saw an oven!)
 

In article >,
Greg Morrow says...
>
> Just thinking about you 'cooking' makes me retch...
>
That's really saying something after seeing
what a fat pig you a

https://imgur.com/a/BbBLI

You look like you would eat *anything*.

OT I JUST made a bartch of my Baked Beans (which never saw an oven!)
 

On Sunday, August 11, 2019 at 2:10:49 PM UTC-5, wrote:
>
> In article >,
> Greg Morrow says...
> >
> > Just thinking about you 'cooking' makes me retch...
> >
> That's really saying something after seeing
> what a fat pig you a
>
> https://imgur.com/a/BbBLI
>
> You look like you would eat *anything*.
>
*Sigh* I did NOT write that, Greg. Never have I ever had lycos as a provider.

But Kuthe's recipe is suspect for sure.

OT I JUST made a bartch of my Baked Beans (which never saw an oven!)
 

On Sun, 11 Aug 2019 14:45:02 -0700 (PDT), "
> wrote:

>On Sunday, August 11, 2019 at 2:10:49 PM UTC-5, wrote:
>>
>> In article >,
>> Greg Morrow says...
>> >
>> > Just thinking about you 'cooking' makes me retch...
>> >
>> That's really saying something after seeing
>> what a fat pig you a
>>
>> https://imgur.com/a/BbBLI
>>
>> You look like you would eat *anything*.
>>
>*Sigh* I did NOT write that, Greg. Never have I ever had lycos as a provider.

Why justify yourself to Greg. He's one of the filthiest posters here.

OT I JUST made a bartch of my Baked Beans (which never saw an oven!)
 

On Sunday, August 11, 2019 at 4:56:57 PM UTC-5, Bruce wrote:
>
> On Sun, 11 Aug 2019 14:45:02 -0700 (PDT), "
> > wrote:
>
> >*Sigh* I did NOT write that, Greg. Never have I ever had lycos as a provider.
>
> Why justify yourself to Greg. He's one of the filthiest posters here.
>
*I* admit to my own snarky posts, not to posts some asshole has nymshifted to
use my name and post dreck. I can post my own dreck, I need no help from a
coward.

Even though _you_ can be a ****-pot at times, I don't want someone else
using my name to call you that. I can do that myself, thank you very much.

OT I JUST made a bartch of my Baked Beans (which never saw an oven!)
 

On Sun, 11 Aug 2019 09:53:44 -0700 (PDT), John Kuthe
> wrote:

>4 lbs of dried beans, soaked
>3 LARGE red onions, chopped
>1 Head Garlic, minced
>1/2 lb BACON, rendered of fat to precook/fry onions/garlic
>5 Beef Bouillon Cubes
>16oz Tomato Paste
>Fresh and canned Black Pepper
>Brown Sugar
>Molasses
>Sweet Paprika
>Cayenne pepper to taste
>Bay Leaves
>Bacon (fried!)
>
>:-)
>
>Beats the HECK out of Bush's CANNED BEANS!
>
>John Kuthe, Climate Anarchist and Amateur CHEF!

That sounds good John, I wouldn't mind some for breakfast. Got any
pics?

OT I JUST made a bartch of my Baked Beans (which never saw an oven!)
 

On Sun, 11 Aug 2019 09:54:44 -0700 (PDT), John Kuthe
> wrote:

>On Sunday, August 11, 2019 at 11:53:47 AM UTC-5, John Kuthe wrote:
>> 4 lbs of dried beans, soaked
>> 3 LARGE red onions, chopped
>> 1 Head Garlic, minced
>> 1/2 lb BACON, rendered of fat to precook/fry onions/garlic
>> 5 Beef Bouillon Cubes
>> 16oz Tomato Paste
>> Fresh and canned Black Pepper
>> Brown Sugar
>> Molasses
>> Sweet Paprika
>> Cayenne pepper to taste
>> Bay Leaves
>> Bacon (fried!)
>>
>> :-)
>>
>> Beats the HECK out of Bush's CANNED BEANS!
>>
>> John Kuthe, Climate Anarchist and Amateur CHEF!
>
>BATCH! And this post is NOT OT! ;-)

https://www.youtube.com/watch?v=NpQvSVU6zMc

OT I JUST made a bartch of my Baked Beans (which never saw an oven!)
 

On Sun, 11 Aug 2019 15:10:44 -0400, "
> wrote:

>In article >,
Greg Morrow says...
>>
>> Just thinking about you 'cooking' makes me retch...
>>
>That's really saying something after seeing
>what a fat pig you a
>
>https://imgur.com/a/BbBLI
>
>You look like you would eat *anything*.

LOL, so true :) The fvcking hypocrite

OT I JUST made a bartch of my Baked Beans (which never saw an oven!)
 

On Sun, 11 Aug 2019 14:45:02 -0700 (PDT), "
> wrote:

>On Sunday, August 11, 2019 at 2:10:49 PM UTC-5, wrote:
>>
>> In article >,
>> Greg Morrow says...
>> >
>> > Just thinking about you 'cooking' makes me retch...
>> >
>> That's really saying something after seeing
>> what a fat pig you a
>>
>> https://imgur.com/a/BbBLI
>>
>> You look like you would eat *anything*.
>>
>*Sigh* I did NOT write that, Greg. Never have I ever had lycos as a provider.

Oh well, they were right anyway.

>But Kuthe's recipe is suspect for sure.

What's wrong with it?

OT I JUST made a bartch of my Baked Beans (which never saw an oven!)
 

On Sun, 11 Aug 2019 15:46:57 -0700 (PDT), "
> wrote:

>On Sunday, August 11, 2019 at 4:56:57 PM UTC-5, Bruce wrote:
>>
>> On Sun, 11 Aug 2019 14:45:02 -0700 (PDT), "
>> > wrote:
>>
>> >*Sigh* I did NOT write that, Greg. Never have I ever had lycos as a provider.
>>
>> Why justify yourself to Greg. He's one of the filthiest posters here.
>>
>*I* admit to my own snarky posts, not to posts some asshole has nymshifted to
>use my name and post dreck. I can post my own dreck, I need no help from a
>coward.
>
>Even though _you_ can be a ****-pot at times, I don't want someone else
>using my name to call you that. I can do that myself, thank you very much.

Yes, I have noticed :)

OT I JUST made a bartch of my Baked Beans (which never saw an oven!)
 

"Jeßus" wrote:
>
> On Sun, 11 Aug 2019 09:53:44 -0700 (PDT), John Kuthe
> > wrote:
>
> >4 lbs of dried beans, soaked
> >3 LARGE red onions, chopped
> >1 Head Garlic, minced
> >1/2 lb BACON, rendered of fat to precook/fry onions/garlic
> >5 Beef Bouillon Cubes
> >16oz Tomato Paste
> >Fresh and canned Black Pepper
> >Brown Sugar
> >Molasses
> >Sweet Paprika
> >Cayenne pepper to taste
> >Bay Leaves
> >Bacon (fried!)
> >
> >:-)
> >
> >Beats the HECK out of Bush's CANNED BEANS!
> >
> >John Kuthe, Climate Anarchist and Amateur CHEF!
>
> That sounds good John, I wouldn't mind some for breakfast. Got any
> pics?

I agree, John. A pic would be nice. Now that you have that
refurbished computer, send some pics. Also some of the pink and
purple back deck.

OT I JUST made a bartch of my Baked Beans (which never saw an oven!)
 

John Kuthe wrote:
>
> 4 lbs of dried beans, soaked
> 3 LARGE red onions, chopped
> 1 Head Garlic, minced
> 1/2 lb BACON, rendered of fat to precook/fry onions/garlic
> 5 Beef Bouillon Cubes
> 16oz Tomato Paste
> Fresh and canned Black Pepper
> Brown Sugar
> Molasses
> Sweet Paprika
> Cayenne pepper to taste
> Bay Leaves
> Bacon (fried!)
>
> :-)
>
> Beats the HECK out of Bush's CANNED BEANS!

Sounds good but a few questions -

4 lbs of dried and soaked beans?
Yoose must have a Sheldon navy pot(tm)

For actual recipe, you put amounts but forgot to say how much
brown sugar and how much molasses.

If you tell the exact recipe, I'd like to try it someday.

OT I JUST made a bartch of my Baked Beans (which never saw an oven!)
 

On Mon, 12 Aug 2019 06:41:49 -0400, Gary > wrote:

>"Jeßus" wrote:
>>
>> On Sun, 11 Aug 2019 09:53:44 -0700 (PDT), John Kuthe
>> > wrote:
>>
>> >4 lbs of dried beans, soaked
>> >3 LARGE red onions, chopped
>> >1 Head Garlic, minced
>> >1/2 lb BACON, rendered of fat to precook/fry onions/garlic
>> >5 Beef Bouillon Cubes
>> >16oz Tomato Paste
>> >Fresh and canned Black Pepper
>> >Brown Sugar
>> >Molasses
>> >Sweet Paprika
>> >Cayenne pepper to taste
>> >Bay Leaves
>> >Bacon (fried!)
>> >
>> >:-)
>> >
>> >Beats the HECK out of Bush's CANNED BEANS!
>> >
>> >John Kuthe, Climate Anarchist and Amateur CHEF!
>>
>> That sounds good John, I wouldn't mind some for breakfast. Got any
>> pics?
>
>I agree, John. A pic would be nice. Now that you have that
>refurbished computer, send some pics. Also some of the pink and
>purple back deck.

If you put a dead pig in a dish, at least mention the pig in the name
of the dish. Baked beans, my ass.

OT I JUST made a bartch of my Baked Beans (which never saw an oven!)
 

On Monday, August 12, 2019 at 5:42:07 AM UTC-5, Gary wrote:
....
>
> If you tell the exact recipe, I'd like to try it someday.

How much? How much you want?

This is Rec.Foods.Cooking, NOT rec.foods.RECIPIES!

I learned one important lesson, do NOT put chili powder in Baked Beans, makes 'em taste like Chili! ;-)

John Kuthe...

OT I JUST made a bartch of my Baked Beans (which never saw an oven!)
 

On Mon, 12 Aug 2019 05:55:58 -0700 (PDT), John Kuthe
> wrote:

>On Monday, August 12, 2019 at 5:42:07 AM UTC-5, Gary wrote:
>...
>>
>> If you tell the exact recipe, I'd like to try it someday.
>
>How much? How much you want?
>
>This is Rec.Foods.Cooking, NOT rec.foods.RECIPIES!
>
>I learned one important lesson, do NOT put chili powder in Baked Beans, makes 'em taste like Chili! ;-)

Just put OT before the title, like you always do. In this case it
would mean On Topic.