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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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On 2018-09-25 7:41 PM, Brice wrote:
> On Tue, 25 Sep 2018 21:28:07 -0400, jmcquown > > wrote: > >> On 9/25/2018 4:59 PM, Pamela wrote: >>> I love lasagna as much as the next woman and perhaps more but I draw >>> the line at having one with crayfish. >> >> I suspect there's a difference between UK crayfish and US crayfish aka >> crawfish. > > I believe Australian "lobster" is really crayfish. Not that I care. > IME yes. I remember seeing the crayfish catch coming in to Yanchep, north of Perth and buying a big bag of crayfish legs. I was told that a lot of the crayfish tails were exported to the US where they appeared on "surf n turf" platters as "lobster tails". |