BBQ steak (very rare) lettuce and tomato

https://s12.postimg.org/ivd5djcil/IMG_2214.jpg

On 2017-06-25 6:45 PM, Wayne Boatwright wrote:
> On Sun 25 Jun 2017 02:50:05p, lucretia told us...
>
>> BBQ steak (very rare) lettuce and tomato
>>
>> https://s12.postimg.org/ivd5djcil/IMG_2214.jpg
>>
>
> Looks good! I bought steaks yesterday. Maybe I'll grill one tonight,
> but right now it's 116° F.
>

We need a compromise. We are having grilles steaks tonight too, but my
cook says it is too cool for her to go out and grill them.

Wayne Boatwright wrote in rec.food.cooking:

> On Sun 25 Jun 2017 02:50:05p, lucretia told us...
>
> > BBQ steak (very rare) lettuce and tomato
> >
> > https://s12.postimg.org/ivd5djcil/IMG_2214.jpg
> >
>
> Looks good! I bought steaks yesterday. Maybe I'll grill one
> tonight, but right now it's 1160 F.

Umm, I think thats the second time you typo's the same heat?

--

On Sun, 25 Jun 2017 22:45:26 GMT, Wayne Boatwright
> wrote:

>On Sun 25 Jun 2017 02:50:05p, lucretia told us...
>
>> BBQ steak (very rare) lettuce and tomato
>>
>> https://s12.postimg.org/ivd5djcil/IMG_2214.jpg
>>
>
>Looks good! I bought steaks yesterday. Maybe I'll grill one tonight,
>but right now it's 116° F.

It was hot here today, but not that hot lol My balcony is in the
shade in the evening so BBQ seemed good.

On Sun, 25 Jun 2017 18:52:29 -0400, Dave Smith
> wrote:

>On 2017-06-25 6:45 PM, Wayne Boatwright wrote:
>> On Sun 25 Jun 2017 02:50:05p, lucretia told us...
>>
>>> BBQ steak (very rare) lettuce and tomato
>>>
>>> https://s12.postimg.org/ivd5djcil/IMG_2214.jpg
>>>
>>
>> Looks good! I bought steaks yesterday. Maybe I'll grill one tonight,
>> but right now it's 116° F.
>>
>
>We need a compromise. We are having grilles steaks tonight too, but my
>cook says it is too cool for her to go out and grill them.
>
>
Yes, I noticed it wasn't so good up your way. Absolutely perfect
here, about 28 and a very small breeze, first really nice summery day.
I couldn't resist telling my daughter that when she texted me from
Curaço, she said a friend had mentioned too

Sqwertz wrote in rec.food.cooking:

> On Sun, 25 Jun 2017 18:50:05 -0300, lucretia wrote:
>
> > BBQ steak (very rare) lettuce and tomato
> >
> > https://s12.postimg.org/ivd5djcil/IMG_2214.jpg
>
> i made a pizza!
>
> NY-Style thin crust - Hot fennel sausage, salami, onion, roasted
> yellow peppers, provolone & romano.
>
> https://www.flickr.com/photos/sqwert...tostream/light
> box/
>
> and then i made ANOTHER pizza for the girls. Funghi, onion, roasted
> peppers with a creamy Alfredo tomato sauce and on a thicker crust.
>
> https://www.flickr.com/photos/sqwert...tostream/light
> box/
>
> -sw

Lookin good Steve!

--

On 2017-06-25 7:48 PM, cshenk wrote:
> Wayne Boatwright wrote in rec.food.cooking:
>
>> On Sun 25 Jun 2017 02:50:05p, lucretia told us...
>>
>>> BBQ steak (very rare) lettuce and tomato
>>>
>>> https://s12.postimg.org/ivd5djcil/IMG_2214.jpg
>>>
>>
>> Looks good! I bought steaks yesterday. Maybe I'll grill one
>> tonight, but right now it's 1160 F.
>
> Umm, I think thats the second time you typo's the same heat?
>

It must be your reader that is messing it up. Mine shows 116 with a
degree 0, not 1160 F.

Dave Smith wrote in rec.food.cooking:

> On 2017-06-25 7:48 PM, cshenk wrote:
> > Wayne Boatwright wrote in rec.food.cooking:
> >
> > > On Sun 25 Jun 2017 02:50:05p, lucretia told us...
> > >
> > > > BBQ steak (very rare) lettuce and tomato
> > > >
> > > > https://s12.postimg.org/ivd5djcil/IMG_2214.jpg
> > > >
> > >
> > > Looks good! I bought steaks yesterday. Maybe I'll grill one
> > > tonight, but right now it's 1160 F.
> >
> > Umm, I think thats the second time you typo's the same heat?
> >
>
> It must be your reader that is messing it up. Mine shows 116 with a
> degree 0, not 1160 F.

Ok, well, looks a bit odd from here. Apologies, thought it a typo.

--

On 6/25/2017 6:45 PM, Wayne Boatwright wrote:
> On Sun 25 Jun 2017 02:50:05p, lucretia told us...
>
>> BBQ steak (very rare) lettuce and tomato
>>
>> https://s12.postimg.org/ivd5djcil/IMG_2214.jpg
>>
>
> Looks good! I bought steaks yesterday. Maybe I'll grill one tonight,
> but right now it's 116° F.
>


I take steaks off the grill at 110 degrees. Sounds like all you have to
do is hold them out the window until they come to temperature.

"lucretia" > wrote in message
...
> BBQ steak (very rare) lettuce and tomato
>
> https://s12.postimg.org/ivd5djcil/IMG_2214.jpg


Looks very tasty.

Cheri

"Ed Pawlowski" wrote in message ...

On 6/25/2017 6:45 PM, Wayne Boatwright wrote:
> On Sun 25 Jun 2017 02:50:05p, lucretia told us...
>
>> BBQ steak (very rare) lettuce and tomato
>>
>> https://s12.postimg.org/ivd5djcil/IMG_2214.jpg
>>
>
> Looks good! I bought steaks yesterday. Maybe I'll grill one tonight,
> but right now it's 116° F.
>


I take steaks off the grill at 110 degrees. Sounds like all you have to
do is hold them out the window until they come to temperature.

===

LOL I just have this vision of Wayne on his balcony, waving his steak
around



--
http://www.helpforheroes.org.uk

On Sunday, June 25, 2017 at 5:50:08 PM UTC-4, lucretia wrote:
> BBQ steak (very rare) lettuce and tomato
>
> https://s12.postimg.org/ivd5djcil/IMG_2214.jpg

Beautiful. We had grilled fish (sword for him, salmon for me).

Cindy Hamilton

On Sunday, June 25, 2017 at 7:48:54 PM UTC-4, cshenk wrote:
> Wayne Boatwright wrote in rec.food.cooking:
>
> > On Sun 25 Jun 2017 02:50:05p, lucretia told us...
> >
> > > BBQ steak (very rare) lettuce and tomato
> > >
> > > https://s12.postimg.org/ivd5djcil/IMG_2214.jpg
> > >
> >
> > Looks good! I bought steaks yesterday. Maybe I'll grill one
> > tonight, but right now it's 1160 F.
>
> Umm, I think thats the second time you typo's the same heat?

The 0 shows up as the degree symbol for me. (Tiny, superscript o).

Cindy Hamilton

On 2017-06-26, Wayne Boatwright > wrote:

> Oops! Should have been a degree symbol. Otherwise, we'd be toast.
> It's still 113° F. at 7:45 PM.

Which is 45.55° C, at 1945 hrs.

If you can't see the degree symbol, you have a crappy
newsreader/editor, as it is one of the simplest ascii characters
available.

nb

On Monday, June 26, 2017 at 11:59:48 AM UTC-4, notbob wrote:
> On 2017-06-26, Wayne Boatwright > wrote:
>
> > Oops! Should have been a degree symbol. Otherwise, we'd be toast.
> > It's still 113° F. at 7:45 PM.
>
> Which is 45.55° C, at 1945 hrs.
>
> If you can't see the degree symbol, you have a crappy
> newsreader/editor, as it is one of the simplest ascii characters
> available.
>
> nb

Because newsreaders don't deal with extended character sets uniformly,
I just omit it. 116 F is understandable in context, and the degree
sign is nonstandard usage with Celsius.

Cindy Hamilton

On 6/25/2017 7:49 PM, lucretia wrote:
>>> BBQ steak (very rare) lettuce and tomato
>>>
>>> https://s12.postimg.org/ivd5djcil/IMG_2214.jpg

Looks nice but no dressing on lettuce and tomato? Also I'm wondering
what was the little nip of stuff on plate above the steak and salad. It
was just a tiny bit of tan something? What was that. I'm surprised that
no one else has asked about that.

On 6/25/2017 10:31 PM, Ed Pawlowski wrote:
> On 6/25/2017 6:45 PM, Wayne Boatwright wrote:
>> On Sun 25 Jun 2017 02:50:05p, lucretia told us...
>>
>>> BBQ steak (very rare) lettuce and tomato
>>>
>>> https://s12.postimg.org/ivd5djcil/IMG_2214.jpg
>>>
>>
>> Looks good! I bought steaks yesterday. Maybe I'll grill one tonight,
>> but right now it's 116° F.
>>
>
>
> I take steaks off the grill at 110 degrees. Sounds like all you have to
> do is hold them out the window until they come to temperature.

OK Ed....that was a good one. heheh

On 6/26/2017 6:37 AM, lucretia wrote:
> On Sun, 25 Jun 2017 19:09:58 -0500, Sqwertz >
> wrote:
>
>> On Sun, 25 Jun 2017 20:56:00 -0300, lucretia wrote:
>>
>>> On Sun, 25 Jun 2017 18:46:46 -0500, Sqwertz >
>>> wrote:
>>>
>>>> On Sun, 25 Jun 2017 18:50:05 -0300, lucretia wrote:
>>>>
>>>>> BBQ steak (very rare) lettuce and tomato
>>>>>
>>>>> https://s12.postimg.org/ivd5djcil/IMG_2214.jpg
>>>>
>>>> i made a pizza!
>>>>
>>>> NY-Style thin crust - Hot fennel sausage, salami, onion, roasted
>>>> yellow peppers, provolone & romano.
>>>>
>>>> https://www.flickr.com/photos/sqwert...ream/lightbox/
>>>>
>>>> and then i made ANOTHER pizza for the girls. Funghi, onion, roasted
>>>> peppers with a creamy Alfredo tomato sauce and on a thicker crust.
>>>>
>>>> https://www.flickr.com/photos/sqwert...ream/lightbox/
>>>
>>> I like the look of the one for the girls best
>>
>> Figures. The first one is a MAN's pizza - meats & cheese and less
>> bread. The second one's a sissy pizza ;-)
>>
>> -sw
>
> I never knew there was a differential
>

I would happily eat both pizzas....sissy or man.

On Mon, 26 Jun 2017 15:08:42 -0400, Gary > wrote:

>On 6/25/2017 7:49 PM, lucretia wrote:
>>>> BBQ steak (very rare) lettuce and tomato
>>>>
>>>> https://s12.postimg.org/ivd5djcil/IMG_2214.jpg
>
>Looks nice but no dressing on lettuce and tomato? Also I'm wondering
>what was the little nip of stuff on plate above the steak and salad. It
>was just a tiny bit of tan something? What was that. I'm surprised that
>no one else has asked about that.
>
>
Hot English mustard lol

On 6/26/2017 3:53 PM, lucretia wrote:
> On Mon, 26 Jun 2017 15:08:42 -0400, Gary > wrote:
>
>> On 6/25/2017 7:49 PM, lucretia wrote:
>>>>> BBQ steak (very rare) lettuce and tomato
>>>>>
>>>>> https://s12.postimg.org/ivd5djcil/IMG_2214.jpg
>>
>> Looks nice but no dressing on lettuce and tomato? Also I'm wondering
>> what was the little nip of stuff on plate above the steak and salad. It
>> was just a tiny bit of tan something? What was that. I'm surprised that
>> no one else has asked about that.
>>
>>
> Hot English mustard lol

Oh OK. I was just wondering. Was that for steak or salad....or both?

On Mon, 26 Jun 2017 16:10:27 -0400, Gary > wrote:

>On 6/26/2017 3:53 PM, lucretia wrote:
>> On Mon, 26 Jun 2017 15:08:42 -0400, Gary > wrote:
>>
>>> On 6/25/2017 7:49 PM, lucretia wrote:
>>>>>> BBQ steak (very rare) lettuce and tomato
>>>>>>
>>>>>> https://s12.postimg.org/ivd5djcil/IMG_2214.jpg
>>>
>>> Looks nice but no dressing on lettuce and tomato? Also I'm wondering
>>> what was the little nip of stuff on plate above the steak and salad. It
>>> was just a tiny bit of tan something? What was that. I'm surprised that
>>> no one else has asked about that.
>>>
>>>
>> Hot English mustard lol
>
>Oh OK. I was just wondering. Was that for steak or salad....or both?

With the steak, I ate half the steak last night and used the other
half tonight cold with nuked corn and spud. Made new mustard for
tonight. I put a little poppyseed dressing on the lettuce and tomato.