with additional $5 purchase. I got the coupon in my email. Being on
Penzey's email list is good. I use their pie spice in the French toast
I make for my son.

https://www.penzeys.com/online-catal...24/p-3079/pd-s

--Bryan

On Saturday, March 12, 2016 at 9:01:03 AM UTC-6, MisterDiddyWahDiddy wrote:
> with additional $5 purchase. I got the coupon in my email. Being on
> Penzey's email list is good. I use their pie spice in the French toast
> I make for my son.
>
> https://www.penzeys.com/online-catal...24/p-3079/pd-s
>
> --Bryan

You think it's "free" but it's not. Just perks for spending money at Penzey's. They have you hooked!! And I'll bet it's primarily just nutmeg, maybe a little cinnamon too. Why not just use the spices rather than some packaged processed crap Penzey's stuck their name on?

John Kuthe...

MisterDiddyWahDiddy wrote in rec.food.cooking:

> with additional $5 purchase. I got the coupon in my email. Being on
> Penzey's email list is good. I use their pie spice in the French
> toast I make for my son.
>
> https://www.penzeys.com/online-catal...24/p-3079/pd-s
>
> --Bryan

I saw the same ad. I'm fully up on spices though right now. We do a
group order from Virginia Beach Cafe (Yahoo group) every 3-4 months.
That way we always hit free shipping and we can order the larger bags,
splitting to make it cheaper.

Pensey's prices when used that way generally beat the local stores.
Gary may want to jump along one time if he needs some fancy spices as
he's local to us.

I got some of their pre-ground pepper blend (for when I need 1TB or
more and that's a pain to grind). I found it way better than any other
pre-ground. Like all, it will start to pale in flavor after 6 months
or so but I seem to be keeping up with it so far at 1/2 the larger jar
2 months ago now gone.

The other one that really suits is the Rogan Josh curry blend.
Excellent with lamb and a brown sauce.

--