Home |
Search |
Today's Posts |
![]() |
|
General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
|
LinkBack | Thread Tools | Display Modes |
Posted to rec.food.cooking
|
|||
|
|||
![]()
I have an old stainless steel saucepan of 20cm diameter (about 2.5 to 3 litre)
that's developed a leak through a few tiny holes in the base. I didn't think this could ever happen, but there you go. I'm looking for a replacement, but the only ones about that size I can find have glass lids. Are any even made now with metal lids? It also needs to have one long handle so it can be poured with one hand, not two short handles on opposite sides. |
Thread Tools | Search this Thread |
Display Modes | |
|
|
![]() |
||||
Thread | Forum | |||
Jar lids | Preserving | |||
Used jar lids? | Preserving | |||
Lids For Canadian canners. Was: Lids in bulk | Preserving | |||
Lids For Canadian canners. Was: Lids in bulk | Preserving | |||
Scanpan stainless+aluminium+copper saucepans | Cooking Equipment |