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baglady
 
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Default Delia Smith's Christmas cake recipe

Today I have cooked a Christmas cake following Delia Smith's Traditional
cake recipe and I fear that it may be a bit dry. I fed it a little with
brandy when it had cooled. Will my cake moisten up a little in keeping or
will it still be dry come Christmas??? I lined the cake tin with paper
inside and out.
Any advice anyone?
Thanks.



 
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