On 11/14/13 1:09 PM, Kalmia wrote:

> Yes. I used a fat free sour cream in a sauce and it turned to something like splinters.
>

That's what creme fraiche is best for. It doesn't break.

On Thursday, November 14, 2013 1:09:52 PM UTC-5, Kalmia wrote:
>
> Yes. I used a fat free sour cream in a sauce and it turned to something like splinters.

How can sour cream be fat free?

http://www.richardfisher.com

On Thursday, November 14, 2013 2:40:03 PM UTC-6, notbob wrote:
> On 2013-11-14, James Silverton > wrote:
>
>
>
> > I won't argue about condensed milk but, after many years using non-fat
>
> > or skim milk on my cereal, I can drink such milk without nausea while
>
> > regular full-fat milk tastes unpleasant. However, even non-fat milk is
>
> > much improved if I drink it with something sweet.
>
More cream for me.
>
> I don't even drink milk, anymore. If a want a moo-juice facsimile, I
>
> buy almond milk. Better than soy milk, which is horrible. 8P
>
Almond milk tastes good, and is good for you. Soy milk tastes crappy and is
bad for you. Folks who use canned milk for anything but an emergency have
very bad taste.
>
> nb

--Bryan sex+

Bwrrrryn wrote:
>
>More cream for me.

Man cream you faggot!

On Fri, 15 Nov 2013 11:28:25 -0800 (PST), Helpful person
> wrote:

> On Thursday, November 14, 2013 1:09:52 PM UTC-5, Kalmia wrote:
> >
> > Yes. I used a fat free sour cream in a sauce and it turned to something like splinters.
>
> How can sour cream be fat free?
>
According to wikipedia: "Fat-free "sour cream" contains no cream at
all, and is made primarily from non-fat milk, modified cornstarch,
thickeners and flavoring agents.

It tastes like sour cream, so I'm happy.

--
Food is an important part of a balanced diet.

On 11/15/2013 1:06 AM, sf wrote:
> On Thu, 14 Nov 2013 16:46:44 -0800, "Julie Bove"
> > wrote:
>
>>
>> "sf" > wrote in message
>> ...
>>> I feel like I've been living under a rock because I had no idea
>>> condensed milk came any way other than full fat! Putting it on my
>>> shopping list to check out the availability when I go grocery
>>> shopping. http://oi43.tinypic.com/wj89le.jpg
>>
>> I knew but haven't bought that stuff for years. I always kept a can when
>> Angela was little in case we ran out of milk. But now I can get shelf
>> stable milk so no need.
>
> Again, did you open the image link? They offer both low fat and
> no-fat sweetened condensed milk now
>
I hope Julie is talking about something other than sweetened condensed
milk. Evaporated milk, maybe. Maybe even Carnation instant non-fat dry
milk. Sweetened condensed milk? I hope not.

Jill

On 11/15/2013 5:34 AM, notbob wrote:
> On 2013-11-15, dsi1 > wrote:
>
>> doesn't have a beany, hay-like, taste. It looks and tastes like the
>> freshest cream.
>
> Yes, true fresh soy milk is quite good. I usta get it at Viet
> takeouts where I bought my banh mi's. It would come in little chilled
> 10oz plastic bottles, like an OJ bottle, and were excellent. They
> also usta have pennywort juice, which had tapioca-like seed balls in
> 'em. Gaggingly sweet, but somehow tasty. I so miss Viet restos.
>
> nb
>

Well that might be the answer - he's making the soy milk himself and
it's fresh. My guess is that the custard is some sort of soft tofu. It's
tofu like you've never tasted. It has a slight viscous and sticky mouth
feel. It's so opaque and white it looks like titanium dioxide. It's the
best cream dessert and it has no dairy at all. Amazing!

http://www.yelp.com/biz_photos/pah-k...pC UCO0Zi1yTw

Sqwertz wrote:
>
> On Fri, 15 Nov 2013 15:20:12 -0800, sf wrote:
>
> > It tastes like sour cream, so I'm happy.
>
> Eeeek. Fat free sour cream is an total abomination. Right up there
> next to fat cream cream cheese and flesh free meats.
>
> -sw

I've tried low-fat sour cream and it was acceptable. Then once, I
tried the fat-free sour cream and it was nasty. sf has serious TIAD if
she thinks that tastes like sour cream.

I rarely use sour cream but when I do, I buy the full fat version now.
"Eat what you want but don't eat much of it."

G.

On Sat, 16 Nov 2013 09:51:49 -0500, Gary > wrote:

> Sqwertz wrote:
> >
> > On Fri, 15 Nov 2013 15:20:12 -0800, sf wrote:
> >
> > > It tastes like sour cream, so I'm happy.
> >
> > Eeeek. Fat free sour cream is an total abomination. Right up there
> > next to fat cream cream cheese and flesh free meats.
> >
> > -sw
>
> I've tried low-fat sour cream and it was acceptable. Then once, I
> tried the fat-free sour cream and it was nasty. sf has serious TIAD if
> she thinks that tastes like sour cream.
>
> I rarely use sour cream but when I do, I buy the full fat version now.
> "Eat what you want but don't eat much of it."
>
<shrug> I don't eat it by the spoonful and have no dog in this fight.
The sour cream in my refrigerator at the moment is full fat - I use
low fat and no fat interchangeably with full fat and see no difference
in the way they cook or taste. I can't help it if you and squirty
can't cook, but you go right ahead and eat whatever you want - which
includes the same thing 5 days out of 7 if that's what makes you feel
superior.


--
Food is an important part of a balanced diet.

On Friday, November 15, 2013 5:09:34 PM UTC-6, Brooklyn1 wrote:
> Bwrrrryn wrote:
>
> >
>
> >More cream for me.
>
>
>
> Man cream you faggot!

You know how stupid you look? I openly say that I *wish* I was bi.

--Bryan sex+

On Sat, 16 Nov 2013 10:32:14 -0800, sf wrote:

> On Sat, 16 Nov 2013 09:51:49 -0500, Gary > wrote:
>
>> Sqwertz wrote:
>>>
>>> On Fri, 15 Nov 2013 15:20:12 -0800, sf wrote:
>>>
>>> > It tastes like sour cream, so I'm happy.
>>>
>>> Eeeek. Fat free sour cream is an total abomination. Right up there
>>> next to fat cream cream cheese and flesh free meats.
>>>
>>> -sw
>>
>> I've tried low-fat sour cream and it was acceptable. Then once, I
>> tried the fat-free sour cream and it was nasty. sf has serious TIAD if
>> she thinks that tastes like sour cream.
>>
>> I rarely use sour cream but when I do, I buy the full fat version now.
>> "Eat what you want but don't eat much of it."
>>
> <shrug> I don't eat it by the spoonful and have no dog in this fight.
> The sour cream in my refrigerator at the moment is full fat - I use
> low fat and no fat interchangeably with full fat and see no difference
> in the way they cook or taste. I can't help it if you and squirty
> can't cook,

Yeah. Squirty can't cook because he thinks fat-free sour cream sucks.

> but you go right ahead and eat whatever you want - which
> includes the same thing 5 days out of 7 if that's what makes you feel
> superior.

That would be Sheldon eating 5 out of 7 same-dishes. I certainly
don't think Gary nor I have demonstrated repetitive eating in the
least.

I think you're confused.

-sw

Jerry Lundegaard wrote:
>
> On Sat, 16 Nov 2013 10:32:14 -0800, sf wrote:
> > but you go right ahead and eat whatever you want - which
> > includes the same thing 5 days out of 7 if that's what makes you feel
> > superior.
>
> That would be Sheldon eating 5 out of 7 same-dishes. I certainly
> don't think Gary nor I have demonstrated repetitive eating in the
> least.
>
> I think you're confused.

No, that "arrow" was shot right at me. She thinks I eat like that
because I sometimes cook large batches of soup or something on
weekends. I've gone 2-3 days eating repeats if something is very good
(like Thanksgiving dinner). Normally though, I cook large and freeze
the leftovers for an easy meal on days that I don't have the time or
urge to spend much time cooking.

Anyway, I was teasing her about TIAD for liking fat-free sour cream,
so her shot back at me was fair enough.

G.