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under ripe melon
Honeydew was on sale and I bought what I thought was a ripe one, but it isn't. What do you usually do when that happens? I was thinking maybe I should turn it into salad with a tangy dressing. Does that sound like a reasonable approach? -- Food is an important part of a balanced diet. |
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under ripe melon
On Friday, August 2, 2013 11:32:02 AM UTC-7, sf wrote:
How firm is it. Grill slices on the bbq grill. |
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under ripe melon
"sf" > wrote in message news > > Honeydew was on sale and I bought what I thought was a ripe one, but > it isn't. What do you usually do when that happens? I was thinking > maybe I should turn it into salad with a tangy dressing. Does that > sound like a reasonable approach? > won't it ripen if you leave it sit? |
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under ripe melon
On Fri, 2 Aug 2013 15:45:49 -0700 (PDT), ImStillMags
> wrote: > On Friday, August 2, 2013 11:32:02 AM UTC-7, sf wrote: > > How firm is it. Grill slices on the bbq grill. I love that idea! It's pretty firm. I finally tasted it this afternoon and I think it's sweet enough, but a little too firm so it would grill up very well. Thanks. -- Food is an important part of a balanced diet. |
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under ripe melon
On Fri, 2 Aug 2013 15:51:23 -0700, "Pico Rico" >
wrote: > > "sf" > wrote in message > news > > > > Honeydew was on sale and I bought what I thought was a ripe one, but > > it isn't. What do you usually do when that happens? I was thinking > > maybe I should turn it into salad with a tangy dressing. Does that > > sound like a reasonable approach? > > > > won't it ripen if you leave it sit? > Melons ripen more after they've been cut open? If they really do, that's news to me. -- Food is an important part of a balanced diet. |
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under ripe melon
On Fri, 2 Aug 2013 15:51:23 -0700, "Pico Rico" >
wrote: > >"sf" > wrote in message >news >> >> Honeydew was on sale and I bought what I thought was a ripe one, but >> it isn't. What do you usually do when that happens? I was thinking >> maybe I should turn it into salad with a tangy dressing. Does that >> sound like a reasonable approach? >> > >won't it ripen if you leave it sit? Might ripen if sf sits on it. |
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under ripe melon
On 8/2/2013 8:09 PM, sf wrote:
> On Fri, 2 Aug 2013 15:51:23 -0700, "Pico Rico" > > wrote: > >> >> "sf" > wrote in message >> news >>> >>> Honeydew was on sale and I bought what I thought was a ripe one, but >>> it isn't. What do you usually do when that happens? I was thinking >>> maybe I should turn it into salad with a tangy dressing. Does that >>> sound like a reasonable approach? >>> >> >> won't it ripen if you leave it sit? >> > Melons ripen more after they've been cut open? If they really do, > that's news to me. > I'm going to try that with my latest purchase; it certainly can stand some ripening. -- Jim Silverton (Potomac, MD) Extraneous "not." in Reply To. |
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under ripe melon
"sf" > wrote in message ... > On Fri, 2 Aug 2013 15:51:23 -0700, "Pico Rico" > > wrote: > >> >> "sf" > wrote in message >> news >> > >> > Honeydew was on sale and I bought what I thought was a ripe one, but >> > it isn't. What do you usually do when that happens? I was thinking >> > maybe I should turn it into salad with a tangy dressing. Does that >> > sound like a reasonable approach? >> > >> >> won't it ripen if you leave it sit? >> > Melons ripen more after they've been cut open? If they really do, > that's news to me. and I know that you have cut it open because I am a mind reader? And you knew that because you are a mind reader? |
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under ripe melon
On Friday, August 2, 2013 11:32:02 AM UTC-7, sf wrote:
> Honeydew was on sale and I bought what I thought was a ripe one, but > > it isn't. What do you usually do when that happens? I was thinking > > maybe I should turn it into salad with a tangy dressing. Does that > > sound like a reasonable approach? > > > > -- > > Food is an important part of a balanced diet. I sniff before I buy- no smell=no good... |
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under ripe melon
On Fri, 02 Aug 2013 21:38:26 -0400, James Silverton
> wrote: > On 8/2/2013 8:09 PM, sf wrote: > > On Fri, 2 Aug 2013 15:51:23 -0700, "Pico Rico" > > > wrote: > > > >> > >> "sf" > wrote in message > >> news > >>> > >>> Honeydew was on sale and I bought what I thought was a ripe one, but > >>> it isn't. What do you usually do when that happens? I was thinking > >>> maybe I should turn it into salad with a tangy dressing. Does that > >>> sound like a reasonable approach? > >>> > >> > >> won't it ripen if you leave it sit? > >> > > Melons ripen more after they've been cut open? If they really do, > > that's news to me. > > > I'm going to try that with my latest purchase; it certainly can stand > some ripening. Have you cut it open? Mine was cut open.... I thought it was ripe. It tastes just fine, but it's "too firm"... so I like the BBQ idea. -- Food is an important part of a balanced diet. |
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under ripe melon
On Fri, 2 Aug 2013 20:49:09 -0700, "Pico Rico" >
wrote: > > "sf" > wrote in message > ... > > On Fri, 2 Aug 2013 15:51:23 -0700, "Pico Rico" > > > wrote: > > > >> > >> "sf" > wrote in message > >> news > >> > > >> > Honeydew was on sale and I bought what I thought was a ripe one, but > >> > it isn't. What do you usually do when that happens? I was thinking > >> > maybe I should turn it into salad with a tangy dressing. Does that > >> > sound like a reasonable approach? > >> > > >> > >> won't it ripen if you leave it sit? > >> > > Melons ripen more after they've been cut open? If they really do, > > that's news to me. > > and I know that you have cut it open because I am a mind reader? And you > knew that because you are a mind reader? > Is your stupidity nature, nurture... or chemically induced? -- Food is an important part of a balanced diet. |
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under ripe melon
On Fri, 2 Aug 2013 21:05:06 -0700 (PDT), merryb >
wrote: > On Friday, August 2, 2013 11:32:02 AM UTC-7, sf wrote: > > Honeydew was on sale and I bought what I thought was a ripe one, but > > > > it isn't. What do you usually do when that happens? I was thinking > > > > maybe I should turn it into salad with a tangy dressing. Does that > > > > sound like a reasonable approach? > > > > I sniff before I buy- no smell=no good... It smelled fine and what's done is done. It tastes sweet, but it's not as soft as I'd expect a fully ripe melon to be. I'm asking about what to do now. If you don't know, then your input has no value. -- Food is an important part of a balanced diet. |
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under ripe melon
"sf" > wrote in message ... > On Fri, 2 Aug 2013 20:49:09 -0700, "Pico Rico" > > wrote: > >> >> "sf" > wrote in message >> ... >> > On Fri, 2 Aug 2013 15:51:23 -0700, "Pico Rico" > >> > wrote: >> > >> >> >> >> "sf" > wrote in message >> >> news >> >> > >> >> > Honeydew was on sale and I bought what I thought was a ripe one, but >> >> > it isn't. What do you usually do when that happens? I was thinking >> >> > maybe I should turn it into salad with a tangy dressing. Does that >> >> > sound like a reasonable approach? >> >> > >> >> >> >> won't it ripen if you leave it sit? >> >> >> > Melons ripen more after they've been cut open? If they really do, >> > that's news to me. >> >> and I know that you have cut it open because I am a mind reader? And you >> knew that because you are a mind reader? >> > > Is your stupidity nature, nurture... or chemically induced? seems your foolishness has something to do with it, ya dope! |
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under ripe melon
"sf" > wrote in message ... > On Fri, 2 Aug 2013 21:05:06 -0700 (PDT), merryb > > wrote: > >> On Friday, August 2, 2013 11:32:02 AM UTC-7, sf wrote: >> > Honeydew was on sale and I bought what I thought was a ripe one, but >> > >> > it isn't. What do you usually do when that happens? I was thinking >> > >> > maybe I should turn it into salad with a tangy dressing. Does that >> > >> > sound like a reasonable approach? >> > >> >> I sniff before I buy- no smell=no good... > > It smelled fine and what's done is done. It tastes sweet, but it's > not as soft as I'd expect a fully ripe melon to be. I'm asking about > what to do now. If you don't know, then your input has no value. you should hire a melon tester, as you haven't a clue. |
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under ripe melon
On 03/08/2013 8:34 AM, Pico Rico wrote:
> "sf" > wrote in message > ... >> On Fri, 2 Aug 2013 20:49:09 -0700, "Pico Rico" > >> wrote: >> >>> >>> "sf" > wrote in message >>> ... >>>> On Fri, 2 Aug 2013 15:51:23 -0700, "Pico Rico" > >>>> wrote: >>>> >>>>> >>>>> "sf" > wrote in message >>>>> news >>>>>> >>>>>> Honeydew was on sale and I bought what I thought was a ripe one, but >>>>>> it isn't. What do you usually do when that happens? I was thinking >>>>>> maybe I should turn it into salad with a tangy dressing. Does that >>>>>> sound like a reasonable approach? >>>>>> >>>>> >>>>> won't it ripen if you leave it sit? >>>>> >>>> Melons ripen more after they've been cut open? If they really do, >>>> that's news to me. >>> >>> and I know that you have cut it open because I am a mind reader? And you >>> knew that because you are a mind reader? >>> >> >> Is your stupidity nature, nurture... or chemically induced? > > seems your foolishness has something to do with it, ya dope! > > She bought a melon and it turned out not to be ripe. Most people would presume that she discovered that when she cut it open. Who would have thought that every single step of the process had to be explained? |
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under ripe melon
On 03/08/2013 12:42 AM, sf wrote:
> It smelled fine and what's done is done. It tastes sweet, but it's > not as soft as I'd expect a fully ripe melon to be. I'm asking about > what to do now. If you don't know, then your input has no value. > Melons can be touch to judge. I usually look for one with a nice melon smell. Sometimes they are great even when they don't smell all that melony. Sometimes they smell great but turn out to be under ripe. |
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under ripe melon
"Dave Smith" > wrote in message ... > On 03/08/2013 8:34 AM, Pico Rico wrote: >> "sf" > wrote in message >> ... >>> On Fri, 2 Aug 2013 20:49:09 -0700, "Pico Rico" > >>> wrote: >>> >>>> >>>> "sf" > wrote in message >>>> ... >>>>> On Fri, 2 Aug 2013 15:51:23 -0700, "Pico Rico" > >>>>> wrote: >>>>> >>>>>> >>>>>> "sf" > wrote in message >>>>>> news >>>>>>> >>>>>>> Honeydew was on sale and I bought what I thought was a ripe one, but >>>>>>> it isn't. What do you usually do when that happens? I was thinking >>>>>>> maybe I should turn it into salad with a tangy dressing. Does that >>>>>>> sound like a reasonable approach? >>>>>>> >>>>>> >>>>>> won't it ripen if you leave it sit? >>>>>> >>>>> Melons ripen more after they've been cut open? If they really do, >>>>> that's news to me. >>>> >>>> and I know that you have cut it open because I am a mind reader? And >>>> you >>>> knew that because you are a mind reader? >>>> >>> >>> Is your stupidity nature, nurture... or chemically induced? >> >> seems your foolishness has something to do with it, ya dope! >> >> > She bought a melon and it turned out not to be ripe. Most people would > presume that she discovered that when she cut it open. Who would have > thought that every single step of the process had to be explained? It was she that flew off the handle. I thought people could tell if a melon was ripe before cutting into it. It is not unusual to buy a melon and have it further ripen at home. I gave a valid response, and she went bat shit. |
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under ripe melon
On 03/08/2013 12:05 AM, merryb wrote:
- >> >> Food is an important part of a balanced diet. > > I sniff before I buy- no smell=no good... > I smell them too, but I have learned that it is not a guarantee. |
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under ripe melon
On Sat, 3 Aug 2013 05:51:42 -0700, "Pico Rico" >
wrote: > > "Dave Smith" > wrote in message > ... > > On 03/08/2013 8:34 AM, Pico Rico wrote: > >> "sf" > wrote in message > >> ... > >>> On Fri, 2 Aug 2013 20:49:09 -0700, "Pico Rico" > > >>> wrote: > >>> > >>>> > >>>> "sf" > wrote in message > >>>> ... > >>>>> On Fri, 2 Aug 2013 15:51:23 -0700, "Pico Rico" > > >>>>> wrote: > >>>>> > >>>>>> > >>>>>> "sf" > wrote in message > >>>>>> news > >>>>>>> > >>>>>>> Honeydew was on sale and I bought what I thought was a ripe one, but > >>>>>>> it isn't. What do you usually do when that happens? I was thinking > >>>>>>> maybe I should turn it into salad with a tangy dressing. Does that > >>>>>>> sound like a reasonable approach? > >>>>>>> > >>>>>> > >>>>>> won't it ripen if you leave it sit? > >>>>>> > >>>>> Melons ripen more after they've been cut open? If they really do, > >>>>> that's news to me. > >>>> > >>>> and I know that you have cut it open because I am a mind reader? And > >>>> you > >>>> knew that because you are a mind reader? > >>>> > >>> > >>> Is your stupidity nature, nurture... or chemically induced? > >> > >> seems your foolishness has something to do with it, ya dope! > >> > >> > > She bought a melon and it turned out not to be ripe. Most people would > > presume that she discovered that when she cut it open. Who would have > > thought that every single step of the process had to be explained? > > It was she that flew off the handle. I thought people could tell if a melon > was ripe before cutting into it. It is not unusual to buy a melon and have > it further ripen at home. I gave a valid response, and she went bat shit. > LOL! You've lived a very sheltered life if that's all it takes to be called bat shit. Stop acting like an idiot and I'll stop calling you stupid. -- Food is an important part of a balanced diet. |
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under ripe melon
On Sat, 3 Aug 2013 05:35:02 -0700, "Pico Rico" >
wrote: > > "sf" > wrote in message > ... > > On Fri, 2 Aug 2013 21:05:06 -0700 (PDT), merryb > > > wrote: > > > >> On Friday, August 2, 2013 11:32:02 AM UTC-7, sf wrote: > >> > Honeydew was on sale and I bought what I thought was a ripe one, but > >> > > >> > it isn't. What do you usually do when that happens? I was thinking > >> > > >> > maybe I should turn it into salad with a tangy dressing. Does that > >> > > >> > sound like a reasonable approach? > >> > > >> > >> I sniff before I buy- no smell=no good... > > > > It smelled fine and what's done is done. It tastes sweet, but it's > > not as soft as I'd expect a fully ripe melon to be. I'm asking about > > what to do now. If you don't know, then your input has no value. > > > you should hire a melon tester, as you haven't a clue. > Maybe you should do it, since you're such an expert. -- Food is an important part of a balanced diet. |
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under ripe melon
On Sat, 03 Aug 2013 08:49:55 -0400, Dave Smith
> wrote: > On 03/08/2013 12:42 AM, sf wrote: > > > It smelled fine and what's done is done. It tastes sweet, but it's > > not as soft as I'd expect a fully ripe melon to be. I'm asking about > > what to do now. If you don't know, then your input has no value. > > > > > Melons can be touch to judge. I usually look for one with a nice melon > smell. Sometimes they are great even when they don't smell all that > melony. Sometimes they smell great but turn out to be under ripe. Exactly and thanks! I was just trying to figure out the next step. This thread has been a great illustration about why any real talk about cooking takes place elsewhere. -- Food is an important part of a balanced diet. |
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under ripe melon
merryb wrote:
> > I sniff before I buy- no smell=no good... That's good to know. :-D G. |
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under ripe melon
sf wrote:
> > merryb wrote: > > I sniff before I buy- no smell=no good... > > It smelled fine and what's done is done. It tastes sweet, but it's > not as soft as I'd expect a fully ripe melon to be. I'm asking about > what to do now. If you don't know, then your input has no value. this response brought to you by rude sf. G. |
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under ripe melon
On 8/3/2013 10:29 AM, Gary wrote:
> sf wrote: >> >> merryb wrote: >>> I sniff before I buy- no smell=no good... >> >> It smelled fine and what's done is done. It tastes sweet, but it's >> not as soft as I'd expect a fully ripe melon to be. I'm asking about >> what to do now. If you don't know, then your input has no value. > > > this response brought to you by rude sf. > > G. > I don't agree. She was asking about what to do with a melon she already bought, not how to select a melon. Jill |
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under ripe melon
On Sat, 03 Aug 2013 10:39:08 -0400, jmcquown >
wrote: > On 8/3/2013 10:29 AM, Gary wrote: > > sf wrote: > >> > >> merryb wrote: > >>> I sniff before I buy- no smell=no good... > >> > >> It smelled fine and what's done is done. It tastes sweet, but it's > >> not as soft as I'd expect a fully ripe melon to be. I'm asking about > >> what to do now. If you don't know, then your input has no value. > > > > > > this response brought to you by rude sf. > > > > G. > > > I don't agree. She was asking about what to do with a melon she already > bought, not how to select a melon. > Thank you! It's amazing how much people want to pontificate about anything except the point (mainly because they have nothing of any value to say on the subject) and then get upset when their so called advice isn't appreciated. -- Food is an important part of a balanced diet. |
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under ripe melon
"sf" > wrote in message ... > On Sat, 03 Aug 2013 10:39:08 -0400, jmcquown > > wrote: > >> On 8/3/2013 10:29 AM, Gary wrote: >> > sf wrote: >> >> >> >> merryb wrote: >> >>> I sniff before I buy- no smell=no good... >> >> >> >> It smelled fine and what's done is done. It tastes sweet, but it's >> >> not as soft as I'd expect a fully ripe melon to be. I'm asking about >> >> what to do now. If you don't know, then your input has no value. >> > >> > >> > this response brought to you by rude sf. >> > >> > G. >> > >> I don't agree. She was asking about what to do with a melon she already >> bought, not how to select a melon. >> > > Thank you! It's amazing how much people want to pontificate about > anything except the point (mainly because they have nothing of any > value to say on the subject) and then get upset when their so called > advice isn't appreciated. > "not appreciated" and "rude" are two different things altogether. |
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under ripe melon
sf wrote:
> > On Sat, 03 Aug 2013 10:39:08 -0400, jmcquown > > wrote: > > > On 8/3/2013 10:29 AM, Gary wrote: > > > sf wrote: > > >> > > >> merryb wrote: > > >>> I sniff before I buy- no smell=no good... > > >> > > >> It smelled fine and what's done is done. It tastes sweet, but it's > > >> not as soft as I'd expect a fully ripe melon to be. I'm asking about > > >> what to do now. If you don't know, then your input has no value. > > > > > > > > > this response brought to you by rude sf. > > > > > > G. > > > > > I don't agree. She was asking about what to do with a melon she already > > bought, not how to select a melon. > > > > Thank you! It's amazing how much people want to pontificate about > anything except the point (mainly because they have nothing of any > value to say on the subject) and then get upset when their so called > advice isn't appreciated. And my point to both of you is that sf could have responded in a nicer way to unwanted advice. That's all. This *is* RFC though, so all is normal. G. |
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under ripe melon
Pico Rico wrote:
> > "sf" > wrote in message > ... > > On Sat, 03 Aug 2013 10:39:08 -0400, jmcquown > > > wrote: > > > >> On 8/3/2013 10:29 AM, Gary wrote: > >> > sf wrote: > >> >> > >> >> merryb wrote: > >> >>> I sniff before I buy- no smell=no good... > >> >> > >> >> It smelled fine and what's done is done. It tastes sweet, but it's > >> >> not as soft as I'd expect a fully ripe melon to be. I'm asking about > >> >> what to do now. If you don't know, then your input has no value. > >> > > >> > > >> > this response brought to you by rude sf. > >> > > >> > G. > >> > > >> I don't agree. She was asking about what to do with a melon she already > >> bought, not how to select a melon. > >> > > > > Thank you! It's amazing how much people want to pontificate about > > anything except the point (mainly because they have nothing of any > > value to say on the subject) and then get upset when their so called > > advice isn't appreciated. > > > > "not appreciated" and "rude" are two different things altogether. But there are different ways to respond to un-needed advice. Better to keep it polite. G. |
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under ripe melon
On Friday, August 2, 2013 9:42:54 PM UTC-7, sf wrote:
> On Fri, 2 Aug 2013 21:05:06 -0700 (PDT), merryb > > > wrote: > > > > > On Friday, August 2, 2013 11:32:02 AM UTC-7, sf wrote: > > > > Honeydew was on sale and I bought what I thought was a ripe one, but > > > > > > > > it isn't. What do you usually do when that happens? I was thinking > > > > > > > > maybe I should turn it into salad with a tangy dressing. Does that > > > > > > > > sound like a reasonable approach? > > > > > > > > > > I sniff before I buy- no smell=no good... > > > > It smelled fine and what's done is done. It tastes sweet, but it's > > not as soft as I'd expect a fully ripe melon to be. I'm asking about > > what to do now. If you don't know, then your input has no value. > > > > -- > > Food is an important part of a balanced diet. Well, FY too! |
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under ripe melon
On Saturday, August 3, 2013 7:29:19 AM UTC-7, Gary wrote:
> sf wrote: > > > > > > merryb wrote: > > > > I sniff before I buy- no smell=no good... > > > > > > It smelled fine and what's done is done. It tastes sweet, but it's > > > not as soft as I'd expect a fully ripe melon to be. I'm asking about > > > what to do now. If you don't know, then your input has no value. > > > > > > this response brought to you by rude sf. > > > > G. No kidding! |
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under ripe melon
On 8/3/2013 11:05 AM, Gary wrote:
> sf wrote: >> >> On Sat, 03 Aug 2013 10:39:08 -0400, jmcquown > >> wrote: >> >>> On 8/3/2013 10:29 AM, Gary wrote: >>>> sf wrote: >>>>> >>>>> merryb wrote: >>>>>> I sniff before I buy- no smell=no good... >>>>> >>>>> It smelled fine and what's done is done. It tastes sweet, but it's >>>>> not as soft as I'd expect a fully ripe melon to be. I'm asking about >>>>> what to do now. If you don't know, then your input has no value. >>>> >>>> >>>> this response brought to you by rude sf. >>>> >>>> G. >>>> >>> I don't agree. She was asking about what to do with a melon she already >>> bought, not how to select a melon. >>> >> >> Thank you! It's amazing how much people want to pontificate about >> anything except the point (mainly because they have nothing of any >> value to say on the subject) and then get upset when their so called >> advice isn't appreciated. > > And my point to both of you is that sf could have responded in a nicer way > to unwanted advice. That's all. This *is* RFC though, so all is normal. > > > G. > Seems to me she was trying to keep it on topic. She already knew it wasn't ripe enough. The other comments are interesting, but superfluous. Jill |
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under ripe melon
On Fri, 02 Aug 2013 21:38:26 -0400, James Silverton
> wrote: >On 8/2/2013 8:09 PM, sf wrote: >> On Fri, 2 Aug 2013 15:51:23 -0700, "Pico Rico" > >> wrote: >> >>> >>> "sf" > wrote in message >>> news >>>> >>>> Honeydew was on sale and I bought what I thought was a ripe one, but >>>> it isn't. What do you usually do when that happens? I was thinking >>>> maybe I should turn it into salad with a tangy dressing. Does that >>>> sound like a reasonable approach? >>>> >>> >>> won't it ripen if you leave it sit? >>> >> Melons ripen more after they've been cut open? If they really do, >> that's news to me. >> > I'm going to try that with my latest purchase; it certainly can stand >some ripening. Once picked from the vine melons do not ripen... any difference you taste in a melon sitting around is called fermentation/rot. |
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under ripe melon
On Sat, 3 Aug 2013 05:51:42 -0700, "Pico Rico" >
wrote: > >"Dave Smith" > wrote in message ... >> On 03/08/2013 8:34 AM, Pico Rico wrote: >>> "sf" > wrote in message >>> ... >>>> On Fri, 2 Aug 2013 20:49:09 -0700, "Pico Rico" > >>>> wrote: >>>> >>>>> >>>>> "sf" > wrote in message >>>>> ... >>>>>> On Fri, 2 Aug 2013 15:51:23 -0700, "Pico Rico" > >>>>>> wrote: >>>>>> >>>>>>> >>>>>>> "sf" > wrote in message >>>>>>> news >>>>>>>> >>>>>>>> Honeydew was on sale and I bought what I thought was a ripe one, but >>>>>>>> it isn't. What do you usually do when that happens? I was thinking >>>>>>>> maybe I should turn it into salad with a tangy dressing. Does that >>>>>>>> sound like a reasonable approach? >>>>>>>> >>>>>>> >>>>>>> won't it ripen if you leave it sit? >>>>>>> >>>>>> Melons ripen more after they've been cut open? If they really do, >>>>>> that's news to me. >>>>> >>>>> and I know that you have cut it open because I am a mind reader? And >>>>> you >>>>> knew that because you are a mind reader? >>>>> >>>> >>>> Is your stupidity nature, nurture... or chemically induced? >>> >>> seems your foolishness has something to do with it, ya dope! >>> >>> >> She bought a melon and it turned out not to be ripe. Most people would >> presume that she discovered that when she cut it open. Who would have >> thought that every single step of the process had to be explained? > >It was she that flew off the handle. I thought people could tell if a melon >was ripe before cutting into it. It is not unusual to buy a melon and have >it further ripen at home. Not on this planet... once picked melons do NOT ripen. |
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under ripe melon
On Sat, 03 Aug 2013 08:49:55 -0400, Dave Smith
> wrote: >On 03/08/2013 12:42 AM, sf wrote: > >> It smelled fine and what's done is done. It tastes sweet, but it's >> not as soft as I'd expect a fully ripe melon to be. I'm asking about >> what to do now. If you don't know, then your input has no value. >> > > >Melons can be touch to judge. I usually look for one with a nice melon >smell. Sometimes they are great even when they don't smell all that >melony. Sometimes they smell great but turn out to be under ripe. How non-committal of you. The smell means nothing, only way to judge melon ripeness is to taste, or use a brix meter... most produce managers will plug a melon for you... nelons do not ripen further once harvested so plugging hurts nothing... if you decide not to buy it can be sold cut in half. One of the best things to do with a melon not ripened to ones taste is to use it in smoothies... you'll never know that cantaloupe/honeydew wasn't ripe once blended with milk, nilla ice cream, honey, even a ripe nana and a few strawberries. I'm growing cantaloupe again this year, no store bought melon compares to vine ripened. Market melons are harvested green, there is no way a vine ripened melon can be shipped. |
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under ripe melon
merryb wrote:
> > I sniff before I buy- no smell=no good... I can tell by looking and by heft... if you have melons like these beauties you'd make me very happy: http://i41.tinypic.com/2rep5xt.jpg |
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under ripe melon
On Fri, 02 Aug 2013 11:32:02 -0700, sf > wrote:
> >Honeydew was on sale and I bought what I thought was a ripe one, but >it isn't. What do you usually do when that happens? I was thinking >maybe I should turn it into salad with a tangy dressing. Does that >sound like a reasonable approach? That was my first thought. I'm thinking along the lines of Thai green mango salad. koko -- Food is our common ground, a universal experience James Beard www.kokoscornerblog.com |
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under ripe melon
On Saturday, August 3, 2013 10:41:49 AM UTC-7, Brooklyn1 wrote:
> merryb wrote: > > > > > > I sniff before I buy- no smell=no good... > > > > I can tell by looking and by heft... if you have melons like these > > beauties you'd make me very happy: > > http://i41.tinypic.com/2rep5xt.jpg LOL- I have zucchinis that did the same thing! Since I don't care for honeydew or watermelon, don't buy them. But the smell test has always worked for me on cantelopes. |
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under ripe melon
On Friday, August 2, 2013 2:32:02 PM UTC-4, sf wrote:
> Honeydew was on sale and I bought what I thought was a ripe one, but > > it isn't. What do you usually do when that happens? If it absolutely can't be chewed, then maybe give it a whirl in a food processor and maybe the tiny chunks can be worked into a fruit salad? I almost passed up some half price cantaloupe today, as most felt rock hard - but then I found one which passed the push test. I'm so sick of OJ in the morning, I wanted to get some kind of melon. Found clementines too and hang the price on those. I even lucked out and found an avocado ripe enough to use tonight. |
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under ripe melon
On Sun, 4 Aug 2013 10:46:40 -0700 (PDT), Kalmia
> wrote: > On Friday, August 2, 2013 2:32:02 PM UTC-4, sf wrote: > > Honeydew was on sale and I bought what I thought was a ripe one, but > > > > it isn't. What do you usually do when that happens? > > If it absolutely can't be chewed, then maybe give it a whirl in a food processor and maybe the tiny chunks can be worked into a fruit salad? I didn't think it was awful (on the firm/crunchy side but sweet enough for me), however hubby didn't like it. Solved the problem by giving the rest to son & family. They aren't as picky as he is. -- I take life with a grain of salt, a slice of lemon and a shot of tequila |
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under ripe melon
If melon is either a little too ripe or not ripe enough
you can make a nice drink from it in a blender. http://www.richardfisher.com |
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