Small Convection Ovens
 

On Tue, 23 Jul 2013 20:11:21 +0000 (UTC), gregz >
wrote:

> casa bona > wrote:
> >
> > I have no such problems in the Advantium. With the alternating energy
> > technologies, it gets the toppings and crust all done at the same time.
> > And I do not need to wait a half hour for preheating. Total score!
>
> The good oven goes up to 750 degrees.
>
What/which "good" oven?

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Food is an important part of a balanced diet.