Penne all'Arrabbiata
 

Clueless AOL newbie Sheldon "Pussy" Katz wrote:

> I cooked pasta last night; Mostaccioli All' Arrabbiata, didn't realize
> my sauce was the same as yours until now. The recipe is even on the
> box, I just looked, what a coincidence, exact same recipe as yours...
> only I didn't follow any recipe, it's just pretty much how I do sauce.
> Only I used 2 pounds of pasta and I cooked and added 24 sausages to my
> sauce... had company last night... but I still have lots of left
> overs, enough for at least the next two days...

The Cub Scout didn't eat very much? Must not have had much appetite for
sausage.

Bob