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Old 21-10-2011, 02:44 AM posted to rec.food.cooking
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Default Dinner 2011-10-20

Lin made:

Salmon patties
Mixed-rice pilaf
Corn-tomato salad
Steamed romano beans

It was all delicious. She didn't use canned salmon; we'd gotten a whole
salmon from a friend a few weeks ago, and the patties were made from scraps
we saved and froze after butchering out the fillets. This was an *excellent*
use of those scraps

Bob



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Old 21-10-2011, 03:13 AM posted to rec.food.cooking
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Default Dinner 2011-10-20

On Oct 20, 6:44*pm, "Bob Terwilliger"
wrote:
Lin made:

Salmon patties
Mixed-rice pilaf
Corn-tomato salad
Steamed romano beans

It was all delicious. She didn't use canned salmon; we'd gotten a whole
salmon from a friend a few weeks ago, and the patties were made from scraps
we saved and froze after butchering out the fillets. This was an *excellent*
use of those scraps

Bob


We used to do that at the restaurant I used to work in- I also have a
carcass of a King salmon in my freezer intended for that very use!
Otherwise, it would be crab bait.


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