101 Best Restaurants in America
http://www.thedailymeal.com/101-best...urants-america
I've only eaten at a very few. I wish I were filthy rich, I'd spend a couple of years traveling around and sample all of them. |
101 Best Restaurants in America
ImStillMags wrote:
> http://www.thedailymeal.com/101-best...urants-america > > I've only eaten at a very few. I wish I were filthy rich, I'd spend > a couple of years traveling around and sample all of them. I've been to two of these this year alone! McCrady's and Gallatoires. Woohoo! My beloved Frontera didn't make the list this time. :( |
101 Best Restaurants in America
ImStillMags > wrote in
..com: > http://www.thedailymeal.com/101-best...urants-america > > I've only eaten at a very few. I wish I were filthy rich, > I'd spend a couple of years traveling around and sample all of > them. I've never even seen one of them. LOL!! Also noticed these links the 10 Most Pointless Salad Ingredients by Valaer Murray http://www.thedailymeal.com/10-most-...ad-ingredients What's Good At Trader Joe's? by Arthur Bovino http://www.thedailymeal.com/whats-good-trader-joes-0 8 Foods Not to Cook Naked by Yasmin Fahr http://www.thedailymeal.com/8-foods-not-cook-naked |
101 Best Restaurants in America
On May 10, 6:42*pm, ImStillMags > wrote:
> http://www.thedailymeal.com/101-best...urants-america > > I've only eaten at a very few. * I wish I were filthy rich, I'd spend > a couple of years traveling around and sample all of them. I like the way one person put it. Unless you've eaten at every single restaurant in America, how can you say that these are the 101 best? |
101 Best Restaurants in America
Jean B. wrote:
> > because I wonder > whether the restaurants are skewed toward expensive ones? The names I recognize were heavily skewed in favor of very high price. If you manage to get out for under a hundred dollars a head at most of these places you were very careful about what to order and you had water. |
101 Best Restaurants in America
Sitara wrote (I added crossposting to rec.food.restaurants):
> http://www.thedailymeal.com/101-best...urants-america > > I've only eaten at a very few. I wish I were filthy rich, I'd spend a > couple of years traveling around and sample all of them. I've eaten at nine of them, and of that nine, I don't think two really belong on such an exclusive list. (Michael Mina and The Slanted Door failed to live up to the hype, IMO.) I'd also rank Chez Panisse a lot lower than it is; I think both Joël Robuchon and Restaurant August were better than Chez Panisse. Twelve of the 101 restaurants are on my "want to try" list, but the occasion has to be right. (I can't find enough adventurous eaters to make the trip to Incanto, for example. If I could get nine people together for the "Whole Beast" dinner I'd be there in a heartbeat.) I've got the Zuni Cafe cookbook, and although it's good, I'm surprised to see the restaurant so highly rated. I didn't think it was *that* good, comparing the techniques in their cookbook to the techniques in the French Laundry cookbook. Bob |
101 Best Restaurants in America
On May 11, 8:57*pm, "Bob Terwilliger"
> > I've got the Zuni Cafe cookbook, and although it's good, I'm surprised to > see the restaurant so highly rated. I didn't think it was *that* good, > comparing the techniques in their cookbook to the techniques in the French > Laundry cookbook. > Comparing recipe books has to be the weirdest way to evaluate restaurants that I've ever heard. |
101 Best Restaurants in America
On 11 May 2011 00:10:43 GMT, sandi wrote:
> Also noticed these links the > > 10 Most Pointless Salad Ingredients by Valaer Murray > http://www.thedailymeal.com/10-most-...ad-ingredients just because an ingredient lacks calories (or has too many - the writer seems a little confused) doesn't make it pointless. your pal, blake |
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