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Rockpool Bar and Grill...Sydney restaurant
On May 3, 1:19*am, "PeterL(aptop)" > wrote:
> The BIL has decided that he's going to shout me dinner when I'm down there > and has already made a booking. > > He must like me ;-) > > http://www.rockpool.com/sydney/bar-and-grill/ > > -- > _________ > > Peter > in Brisbane > Australia Peter, I visited the site and in the "Restaurant" part of the site found pictures of dishes. One appeared to be a dish of green peas with a barely cooked sunny side-up egg in the center sprinkled with herbs. What is the dish called? Have I described it accurately? Are mushy peas involved? Thanks, Ruth |
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Rockpool Bar and Grill...Sydney restaurant
Mookie > wrote in
: > On May 3, 1:19*am, "PeterL(aptop)" > wrote: >> The BIL has decided that he's going to shout me dinner when I'm down >> ther > e >> and has already made a booking. >> >> He must like me ;-) >> >> http://www.rockpool.com/sydney/bar-and-grill/ >> >> -- >> _________ >> >> Peter >> in Brisbane >> Australia > > Peter, I visited the site and in the "Restaurant" part of the site > found pictures of dishes. One appeared to be a dish of green peas > with a barely cooked sunny side-up egg in the center sprinkled with > herbs. What is the dish called? Have I described it accurately? Are > mushy peas involved? > Thanks, > Ruth > Went and had a look......... and checked the menu. It's one of the sides........... Sides Potato and Cabbage Gratin $9 / $11 Potato Puree $9 Pink Eye Potatoes Sauteed with Wagyu Fat and Rosemary $10 Hand Cut Fat Chips $12 “Mac and Cheese” $9 / $11 Mushy Peas with Slow Cooked Egg $9 Organic Carrots Inspired by St John $9 Boiled Mixed Greens with Extra Virgin Olive Oil and Lemon $9 Sautéed Mixed Mushrooms $25 Onion Rings $9 Charcoal Oven Roast Pumpkin and Sweet Potato with Garlic Yoghurt and Burnt Butter $9 Braised Cavolo Nero and Silverbeet with Chilli, Garlic and Parmesan $9 Sautéed Brussels Sprouts with Speck $9 Yep, mushy peas with a slow cooked egg. It probably goes with one of the mains..... although I'd rather have a gourmet meat pie sitting on the peas ;-) -- _________ Peter in Brisbane Australia |
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