REC Fennel Crusted Rack of Lamb with Roasted Pepper and Sultana Raisin Marmalade
 

Stu wrote:

> But Bob that's only your opinion. Try it, then you may have grounds to
> comment.

How about if I try it *my* way, then comment? Let someone else try it the
way it's written, because I'm not about to ruin four racks of lamb!

Bob