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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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I want minimum contact with onions and shallot. I need to chopp them
to be used in kabob like Seek or Sheek and Persian and otjer middloe eastern style as well as in making curry once a while. I also want to cut veges though I have decided ot use frozen ones and prepackaged one (spinach) mainly so that I won't have to cut them often. I foudn a review that says "Krups minioPro Chpper" that might not be available anymore. Someone I know Moulinex and use it for onion. I can't find "Moulinex" on the net. Once I click the link for Moulinex, it's some other brand. The other one I am interested in is Kitchen Aid but I am not sure it'd be as good as Moulinex for onions. http://www1.macys.com/catalog/produc...tegoryID=46715 |
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