Home |
Search |
Today's Posts |
![]() |
|
General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
|
LinkBack | Thread Tools | Display Modes |
Posted to rec.food.cooking
|
|||
|
|||
![]()
I purchased three 30-ounce rolls of Pillsbury Sugar Cookie Dough at my
local 99-cent store (expiration is March 2010) and threw them in my freezer. Does anybody have any good ideas for using them apart from the usual slice and bake method? A base for bars? Any other ideas? TIA Can't pass up a bargain. :-) |
Thread Tools | Search this Thread |
Display Modes | |
|
|
![]() |
||||
Thread | Forum | |||
Pillsbury Pizza Dough | General Cooking | |||
Store-bought sugar cookie dough | General Cooking | |||
Butter / Sugar Cookie Recipe for Cookie Cutters | Baking | |||
Butter / Sugar Cookie Recipe for Cookie Cutters | General Cooking | |||
Keeping Cookie Dough | General Cooking |