Geez it's Cold Breakfast!!!

36F. outdoors.

Might I suggest a p&s m&c?

That's plain and simple mac and cheese and a fair dose of cayenne pepper.

You?

Andy
With slippers on!!!

On Nov 4, 7:04*am, Andy > wrote:
> Geez it's Cold Breakfast!!!
>
> 36F. outdoors.
>
> Might I suggest a p&s m&c?
>
> That's plain and simple mac and cheese and a fair dose of cayenne pepper.
>
> You?


Three way cereal. Oatmeal, cream of wheat and grits. I toss in
applesauce, cinnamon and yogurt to give it some taste.

Kalmia > wrote in
:

> On Nov 4, 7:04*am, Andy > wrote:
>> Geez it's Cold Breakfast!!!
>>
>> 36F. outdoors.
>>
>> Might I suggest a p&s m&c?
>>
>> That's plain and simple mac and cheese and a fair dose of cayenne
>> pepper.
>>
>> You?
>
>
> Three way cereal. Oatmeal, cream of wheat and grits. I toss in
> applesauce, cinnamon and yogurt to give it some taste.


Mornin' Kalmia

Does that end up hot or cold?

Best,

Andy

On Nov 4, 7:04*am, Andy > wrote:
> Geez it's Cold Breakfast!!!
>
> 36F. outdoors.
>
> Might I suggest a p&s m&c?
>
> That's plain and simple mac and cheese and a fair dose of cayenne pepper.
>
> You?
>
> Andy
> With slippers on!!!

One empire apple. A handful of raspberries.
Yesterday, my breakfast was much more exciting. Grilled cheese(swiss
style processed cheese) on multigrain bread. Served with a side of
ketchup for a bit of dipping.

Andy wrote:

> Geez it's Cold Breakfast!!!
>
> 36F. outdoors.
>
> Might I suggest a p&s m&c?
>
> That's plain and simple mac and cheese and a fair dose of cayenne
> pepper.
>
> You?
>
> Andy
> With slippers on!!!

Oatmeal...made with steel cut oats, splenda brown sugar blend and dried
fruit.

--

On Nov 4, 7:04*am, Andy > wrote:
> Geez it's Cold Breakfast!!!
>
> 36F. outdoors.

Shoot, Andy, that's nearly warm enough to open the windows.

I think it was a relatively balmy 31 F here. We've had very
little frost this fall.

I had Cheerios, walnuts, banana, and 2% milk.


Cindy Hamilton

l, not -l wrote:
> On this weeks Rick Bayless show on PBS, his daughter offered up a mac &
> cheese that would warm you up:
> Salsa Mac and Cheese
> Serves 8
> Recipe from Season 7 of Mexico - One Plate at a Time
> Ingredients
>
> 2 tablespoons butter
> ¼ cup all-purpose flour
> 2 cups milk
> 1 1/2 to 2 cups Fire-Roasted Tomato Salsa or your favorite jarred salsa
> 2 cups shredded cheddar cheese
> Salt
> 1 pound dried pasta (though elbow macaroni will do, I suggest you try
> cork-screw cavatappi or the spiral rotini or fusilli)
> Directions
>
> Pour 4 quarts of water into a large pot, cover and set over high heat.
>
> In a medium-size saucepan, melt the butter over medium heat, then stir in
> the flour and whisk until the mixture turns a deep golden, about 2 minutes.
> Add the milk and continue to whisk constantly until the mixture thickens and
> comes to a full boil, 4 or 5 minutes. (Whisk diligently and there will be
> no lumps.) Stir in the salsa, remove from the heat, then stir in cheese.
> Continue stirring until all the cheese has melted. Taste and season
> generously with salt, usually 1 1/2 teaspoons. Cover to keep warm until the
> pasta is done.
>
> When the water has come to a boil, add the dried pasta. Stir well to keep
> the pasta from sticking together and boil until the pasta is al dente, about
> 10 minutes. Drain thoroughly and add the pasta to the sauce. Stir until
> all the pasta is covered in the salsa cheese sauce. You’re ready to dig in.

My youngest son makes mac & cheese similar to this, but he uses tomatoes
with green chilis (Rotel is the name brand) instead of salsa, he also
adds chopped cilantro.


Becca

Cindy Hamilton > wrote in news:5df1b313-0f0d-
:

> On Nov 4, 7:04*am, Andy > wrote:
>> Geez it's Cold Breakfast!!!
>>
>> 36F. outdoors.
>
> Shoot, Andy, that's nearly warm enough to open the windows.
>
> I think it was a relatively balmy 31 F here. We've had very
> little frost this fall.
>
> I had Cheerios, walnuts, banana, and 2% milk.
>
>
> Cindy Hamilton


Cindy,

A long time ago, I believe there was an advertised microwaved grape nuts
and milk version of their cereal. Walnuts and banana were probably also a
good match!

Best,

Andy

Becca > wrote

> My youngest son makes mac & cheese similar to this, but he uses
> tomatoes with green chilis (Rotel is the name brand) instead of salsa,
> he also adds chopped cilantro.
>
>
> Becca


I'd eat that!!!

Andy

Andy wrote:
>
> Geez it's Cold Breakfast!!!
>36F. outdoors.
>
29ºF early this morning... 46ºF now.

Cold Breakfast here too!!!

Freshly baked (4 hours ago) NYC bagel (plain) imported by special
courrier, with no salt butter and *real* hand sliced to order lox from
the Appy, no stinkin' pre sliced/vacu-wrapped lurid orange wussy nova,
fresh-fake from the stupidmarket... oh, and two big mugs of super
strong 8 O'Clock Columbian from fresh ground beans... black! And no
sugar thank yoose... I'm sweet enough! LOL

Oy, shoulda thought to bring me a couple dem whole smoked whitefish...
luv em... next time, wit bialys.

On Nov 4, 10:31*am, Andy > wrote:
> Cindy Hamilton > wrote in news:5df1b313-0f0d-
> :
>
> > On Nov 4, 7:04*am, Andy > wrote:
> >> Geez it's Cold Breakfast!!!
>
> >> 36F. outdoors.
>
> > Shoot, Andy, that's nearly warm enough to open the windows.
>
> > I think it was a relatively balmy 31 F here. *We've had very
> > little frost this fall.
>
> > I had Cheerios, walnuts, banana, and 2% milk.
>
> > Cindy Hamilton
>
> Cindy,
>
> A long time ago, I believe there was an advertised microwaved grape nuts
> and milk version of their cereal. Walnuts and banana were probably also a
> good match!

Grape nuts. Yuck. If I want hot cereal, it's oatmeal with raisins,
walnuts,
butter, and brown sugar. But I usually eat that only when I'm
planning on
some kind of physical labor. Cheerios are good enough for sitting at
my
desk all day.

Cindy Hamilton

Kalmia wrote:
> On Nov 4, 7:04 am, Andy > wrote:
>> Geez it's Cold Breakfast!!!
>>
>> 36F. outdoors.
>>
>> Might I suggest a p&s m&c?
>>
>> That's plain and simple mac and cheese and a fair dose of cayenne pepper.
>>
>> You?
>
>
> Three way cereal. Oatmeal, cream of wheat and grits. I toss in
> applesauce, cinnamon and yogurt to give it some taste.



Oatmeal OR Cream of Wheat. I toss in butter and brown sugar or
maple syrup for flavor.

gloria p