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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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On Sun, 29 Mar 2009 20:35:08 -0500, Sqwertz wrote:
> Wayne Boatwright > wrote: > >> I've found this method the most reliable for determining where tender and >> tough meet. > > Hey - great idea! Too bad I just posted that a half-hour earlier. > > -sw i don't think most people read *all* of a thread before deciding to whom and how to respond, steve. besides, he may have you killfiled. your pal, blake |
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